Black Rose

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Black Rose on Snooth

  • Brezza Dolcetto d'Alba 2012

    Snoothrank:

    All SS from San Lorenzo and Fossati vineyards Pretty on the nose with fresh slightly woodsy and spicy aromas that show some African violet earthiness, Medium plus bodied in the mouth, and perhaps a touch dilute, though fresh with rose stem and herb flavors embedded in fresh wild black raspberry and black plum skin fruit. This is very fresh and e... Read More

    Wine review by Gregory Dal Piaz


  • The expected price ranges quoted are for the lot-quantity of bottles mentioned, as with any auction. For popular bottles, bids may break through the forecast ceiling, however. Certainly has happened a lot in recent years for Bordeaux and Burgundy lots as Chinese and similar nouveau-riche excess monies have focused on a narrow range of 'prestige'... Read More

    Forum post in the topic Weekday Wines


  • OK, quiz time. Thought I'd start a challenge where we can throw quotes out at the group, which has to then guess attribution. Who said it, and if possible when, why, etc.?Hints are allowed, even preferred. Person who gets the attribution right then gets to offer up their query.This would've been a lot more fun 20 yrs ago before the web. So yeah,... Read More

    Forum post in the topic Wine quotes: who said what,...


  • When we talk about Zinfandel we often tend to focus on those most familiar to us. Dry Creek Valley, Sonoma Valley, Amador County, and even Napa get their fair share of attention, though just as often we tend to gloss over some terrific wine producing regions. I’m sure that on the whole my coverage of Zinfandel this year will be equally lopsided ... Read More

    From the article Unheralded Zinfandel


  • In my continuing coverage from this year’s prowein, additional information on which can be found here. I follow up today with a brief peek at one of the world’s greatest wineries, and certainly the greatest wine of Lebanon. You know who I’m talking about.  Of course it is Chateau Musar and their true story of commitment and perseverance. Located... Read More

    From the article The Greatest Wine You've Never Heard of?


  • California, the land of sunshine, free spirits, and big wines. Right? Yes, of course, all that is true but today we are seeing that free spirited attitude change the paradigm for wine production. Some might say that we are witnessing a return to a different style of wine. Fresher, lower in alcohol and having more in common with wines produced se... Read More

    From the article The "New" California


  • Dinner should be ready in less than an hour! Read More

    Forum post in the topic Quick, what would you pair...


  • Perhaps we could use a place to share recent purchases...Here are some '12 Burlotto Langhe Nebbiolo, which came highly recommended from a trusted friend who just got back from a month in Italy. I'm not seeing many available in the States quite yet, but was happy to find these locally. Read More

    Forum post in the topic What have you bought lately?


  • Barolo, while experiencing the greatest explosion of interest in its history, remains a bit of an enigma to many winelovers. The greatest wines have percolated their way up to the top of most people’s lists, both in regards to pricing, and esteem, but top wines are never simply about their quality.  Top wines have always also been about their re... Read More

    From the article Marcarini Barolo Brunate


  • I know of a number of people in the craft beer world who are purposely introducing brettanomyces into the brewing equation to see how interesting things can get. 'Wild yeast' beers are barely (not) controllable but they are rapidly becoming cult items. Case in point, this quote about a Sierra Nevada brew, taken from Good Morning America: Sierra ... Read More

    Forum post in the topic A purposely 'bretted' wine?


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