Black Rose

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Page 39 of 46

Black Rose on Snooth

  • Adelsheim Pinot Noir Willamette Valley Premier 2007

    Snoothrank:

    Great rose. The nose is pure strawberry with a hint of black pepper. Read More

    Wine review by Prettykitty


  • Well the 2005 Barolos are tasted, and I cant help but think back to what I said last year. 2005 is a successful vintage that reflects terroir and winemaking more than weather and will need more time to be as approachable as 2004.This years tasting was a mixed crop and a challenge.  Many of the wines suffered from one defect or another, be those ... Read More

    Forum post in the topic Alba Wine Exhibition 2005...


  • Well the 2005 Barolos are tasted and I can’t help but think back to what I said last year. 2005 is a successful vintage that reflects terroir and winemaking more than weather and will need more time to be as approachable as 2004. This years tasting was a mixed crop and a challenge.  Many of the wines suffered from one defect or another, be thos... Read More

    From the article Alba Wine Exhibition 2005 Barolo tasting notes


  • Gf Go Figure Oakville Cabernet Sauvignon Lot 3 2005

    Snoothrank:

    Very pretty cranberry & crimson edges. Not very brooding. The nose has some dark currant, rose petal and black cherry. There is a medium body mouthfeel that is very rich and plush. Very plush. There is a tiny touch of heat that quickly dissapated with some air (I popped and poured). Then some chewy tannins with a clean and pure acid level (Steak... Read More

    Wine review by Mike Pobega


  • Ok, so I am delinquent. I have been so busy preparing for my trip to drink wine, in Piemonte, that I neglected to get this going properly!I have also been delinquent in posting my notes in general so I'll take this opportunity to go ahead and add a few nebbiolo notes.Starting off the Guiseppe Rinaldis fan-fricken-tastic Langhe Nebbiolo. Now this... Read More

    Forum post in the topic Post your Nebbiolo GTi notes...


  • Giuseppe Rinaldi Nebbiolo Langhe 1999

    Snoothrank:

    Now this can be pricy but then again it's 100% Barolo juice that simply doesn't fit into the final blend. Ravera juice I've been told. In any event the 1999 starts out with some lovely savory notes on the nose, chicken stock comes to mind, melded with tar, black spices, steaming hot limestone, dark rose notes and a hint of prosciutto. In the mou... Read More

    Wine review by Gregory Dal Piaz


  • Next week Trader Joe's will open a location just minutes from my home, I know they have all kinds of great specialty foods, and I've been told you can get some great inexpensive wine buys to stock up on. Any recommendations for their reds that are suitable for everyday enjoyment? I prefer Zins, Cabs and Pinot Noir. ~ thank you ~ Read More

    Forum post in the topic Trader Joe's


  • Field Stone "Staten Family Reserve Pitite Sirah" 2006

    Snoothrank:

    Smells a bit stony then deeply earthy with a bit of sweet oak tempered by a dried rose petal notes, some red licorice tones and a bit of café au lait. Lovely deep blackberry, boysenberry fruit here with a touch of vanilla and bay leaf that adds a hint of bubblegum quality. Juicy and fruit driven entry with crisp fresh black raspberry fruit and ... Read More

    Wine review by Gregory Dal Piaz


  • Mettler Family Vineyards Petite Sirah Lodi 2005

    Snoothrank:

    Deep nose has nice notes of crushed currants, spice, tree bark, red currants, earth, clay, and subtle medicinal/menthol tones with a hint of curing tobacco. Big and bright in the mouth with the depth and richness that PS can deliver yet very little fat or flash. This is deep and plush with muscular fruit and ripe tannins. Theres a floral almos... Read More

    Wine review by Gregory Dal Piaz


  • Parducci Petite Sirah 2006

    Snoothrank:

    A nice note of cured meats with a strong tea note then some spicy wood tones and plenty of white pepper tinged black plum and crystallized black berry fruits and even an edge of dried rose. Inky on the palate with an extracted feel up front. Nicely tannic with good supporting acids and a definite milk chocolate and toast top note to the black fr... Read More

    Wine review by Gregory Dal Piaz


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