America Grape

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America Grape on Snooth

  • AoK - it's not that difficult if you think about the history. In Europe, the guys would go out and plant some vines and if a particular vine put out some pretty good grapes, they'd take cuttings, root those, and get more of that grape. When invaders or travellers showed up or when people travelled elsewhere, they'd see something that looked prom... Read More

    Forum post in the topic Aspiring wine lover


  • Hi all,Just want to introduce myself. I have recently started taking an interest in wine and have come to the point where I want to start learning more about it. At this point I can identify which lines I like, and which I don’t, but I really hope to be able to take it a step further and understand what makes it so that I like certain wines and ... Read More

    Forum post in the topic Aspiring wine lover


  • USA Values?  I strongly believe that the optimal "Cellaring Worthy" USA Wines for the value lye in Sonoma County Pinot Noirs.. 2012 Gobble them up... Pisoni, Rosella's, Gary's. Keefer Ranch, Cargassaci.. possible @ 45-90 USD$$Vineyard Specific; Vintage Specific (SLH and SRH and Sonoma Coast or Russian River)  Pinot's are Value and Worthy in my o... Read More

    Forum post in the topic Single Varietal vs. Bordeaux...


  • I spearheaded this incredible custom design last month. The ambient temperature in my region is approximately 55 degrees throughout the day; ideal for harnessing the explosive potential lurking within this vast selection. The tight seal on this cellar door makes for the perfect, dank environment. I have plans to expand later this year. Okay, eno... Read More

    Forum post in the topic Lets see your AWESOME wine...


  • Due to popular demand (don't ask where that demand came from or you'll spoil my fun), we appear to need some new wine discussion topics.  This topic was only relevant to Thursday as a test case but was subsequently expanded to cover the weekend too.  What ever you bring up in this topic should either occur on a Thursday - Sunday, or it could be ... Read More

    Forum post in the topic Thursday (possibly into and...


  • There’s nothing more comforting and warming on a cold winter evening than a roaring fire and a full-bodied, robust red wine – one with a bit of oomph.  The frigid season ushers in hearty, meaty dishes with bold flavors that require wines equally as bold and assertive. While I can go down the list, the first four chest-thumping, macho grape varie... Read More

    From the article Robust Red Wines to Enjoy This Winter


  • New Year’s Eve is fast approaching, and sparkling wines are on our minds. I love Champagne and recommend that people think of it more as a wine and pair it with dinner instead of just aperitifs and pre-meal toasts. Perhaps owing to its historic association with quality, a good Champagne can approach a hundred dollars a bottle, and really good ju... Read More

    From the article Dare to be Different: Portuguese Sparkling Wine for New Year's


  • Christmas in Naples is truly worthy of the word abbondanza, or abundance, where preparations for feasting are readied weeks in advance. The kickoff is always Christmas Eve, traditionally known as La Vigilia, or the vigil. In times past, in accordance with church law, this was a day of fast, so only fish dishes appeared.  It is still possible to ... Read More

    From the article Neapolitan Christmas Dishes and Wine Pairings


  • Like many foodies, I adore oysters on the half shell. One of my first jobs working in a professional kitchen as a kid, after I was promoted from the pot sink, was shucking oysters and serving them iced on the half shell. I got very adept at opening them very quickly – but of course, who doesn’t prefer to have someone open their oysters for them?... Read More

    From the article Nonconformist Oyster & Wine Pairings


  • In America tomorrow is the big day: Thanksgiving. Of course most of us will roll out the traditional recipes and ingredients, with turkey taking center stage at the table. Now what about your side dishes? Along with the standby family favorites—sweet potatoes, stuffing, cranberries—there will be the standby wines: a Sauvignon Blanc or a Pinot No... Read More

    From the article Unpredictable Food & Wine Pairings


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