America Grape

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America Grape on Snooth

  • According to the Wine Institute, in 2015, eighty-three percent of wine from the United States was made from grapes grown in California. Clearly, the world wine stage has welcomed California bottles with opened arms. Wine lovers from around the world clamor for access to California wines. They journey to the state’s many celebrated regions with g... Read More

    From the article Wine in America, Beyond California


  • JD, don't knock that co-fermentation, IMHO it really does add positive elements. Sounds like a good focus for an offline somewhere. Single-grape syrahs vs. those that are co-fermented with viognier. Three zones for focus: France, Oz and West Coast of North America. Historically I've also been of the school of thought that, other than in Chateau ... Read More

    Forum post in the topic Viognier


  • One of my few discoveries this year has been CA Viognier of all things.As per usual, someone on WB posted the details of the latest Dirty & Rowdy release, and at first glance, it seemed like a release I wouldn't be interested in....then I got to remembering a 2014 Kamen Viognier that a friend opened recently (in India nonetheless), and how surpr... Read More

    Forum post in the topic Viognier


  • Bought a couple of bottles from Sth. America,On the left is the Maipe Reserve Bonarda 2013.  I like the sturdy build of Bonarda and Maipe makes good quailty wines.  Bodegas Noemia makes some great wines.  Their Malbe from Patagonia is the more elegant side of the grape - only 13.5% alc with great fruit. Read More

    Forum post in the topic What have you bought lately?


  • No doubt when Spanish conquistador Pedro Gutierrez de Valdivia founded the city of Santiago in 1541, he was not thinking of viticulture. However, today the Maipo and Colchagua Valleys produce some of the finest Bordeaux influenced wines in the world. Chile gained its independence from Spain in the early 1800’s, by mid-century the Chilean economy... Read More

    From the article This premium Cabernet category should be on your radar


  • A new year provides the perfect opportunity to try new things, but how far will you go?  Many wine drinkers cling to familiar grape varieties or settle for what’s in easy reach. Don’t miss out, wine lover. There are between 5,000 and 10,000 varieties of Vitis Vinifera, the plant species responsible for nearly all wine grapes, planted around the ... Read More

    From the article These New Wave Wine Grapes Are Really Catching On


  • I am the owner and winemaker at Chateau Niagara winery in Newfane, NY. We are a small lot winery of artisan French and Eastern European wines.  Read More

    Forum post in the topic Hello Snooth!


  • This is not your first Thanksgiving rodeo. It's not ours, either. We've brought you a panoply of Thanksgiving table wine suggestions over the past ten years. There was the time we assured you that Thanksgiving wines wouldn't break your bank. In fact, we've discussed Thanksgiving value wines time and time again. We've been here for you during Tha... Read More

    From the article The Ultimate Thanksgiving Wine List


  • Being aware of price points for most of the other varietals I have always wondered why the Pinot Noirs are always priced way ahead of the other varietals.It is almost impossible to purchase a Pinot Noir at the same price point/quality as a Cabernet Sauvignon for under $20Now I live in a region where both Cabernet Sauvignon (Washington State) and... Read More

    Forum post in the topic Searching for a Resonable...


  • There’s no doubt about it: The wines of Lodi, California, have won the hearts and palates of wine drinkers everywhere. (In case you haven’t heard, the region was named Region of Year by Wine Enthusiast in 2015.) Lodi is the region next door you’ve always liked, but after a few years it has become evident that she is “the one”.  And you don’t jus... Read More

    From the article Lodi Is Changing The Way We Think About Wine


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