- Reply by Gregory Dal Piaz, Oct 7, 2010.
Ciao Vin Vino and welcome to Snooth!
Port, especially a young style, like a ruby port for example, can work very well with chocolate. Can you tell us more about the cake?
- Reply by Vin Vino, Oct 7, 2010.
Shure! The name is "Bolo de chocolate e leite condensato" without flour the ingredient are : condensed milk, cacao, eggs, whip cream, almond, butter.
Initially I thought to a LBV Port because of the texture of the almond but like I said I am lerning!