Wine & Food

Snooth User: CyberCellar wine

Tonight's wine?

Posted by CyberCellar wine, Feb 22, 2011.

It's going to be a Thai experience tonight. I'm trying out wontons and Thai soup with prawn and crab spring rolls. The soup has tons of lemon grass so I'm going to pair the meal with a rich, buttery Chardonnay to contrast and smooth the palate....thinking South African Bouchard Finlayson...any other recommendations?




Back to Categories

Top Contributors This Month

125836 Snooth User: dmcker
85 posts
1498622 Snooth User: Really Big Al
1498622Really Big Al
78 posts
324443 Snooth User: outthere
68 posts


View All

Snooth Media Network