Wine & Food

Snooth User: CyberCellar wine

Tonight's wine?

Posted by CyberCellar wine, Feb 22, 2011.

It's going to be a Thai experience tonight. I'm trying out wontons and Thai soup with prawn and crab spring rolls. The soup has tons of lemon grass so I'm going to pair the meal with a rich, buttery Chardonnay to contrast and smooth the palate....thinking South African Bouchard Finlayson...any other recommendations?

Regards

 jen@cybercellar

Replies


Back to Categories

Top Contributors This Month

847804 Snooth User: EMark
847804EMark
46 posts
1498622 Snooth User: Really Big Al
1498622Really Big Al
42 posts
125836 Snooth User: dmcker
125836dmcker
38 posts

Categories

View All




Snooth Media Network