- This is by far the best Valpolicella I've had in a long time. If you have tried some off of the local super market shelf, buy a large producer I can guarantee it didn't do justice to this style of wine. This was a beautiful ruby color with hints of orange. The nose was elegant and complex with spicy notes that compliment the ripe berry and floral aromas. This is a full-bodied valpolicella with velvety tannins and a finish that is unforgettable.
Marchesi Biscardo Valpolicella Classico Superior Ripasso DOC.
- Reply by napagirl68, Sep 22, 2010.
Thanks for posting this. I recently had my first glass of Valpolicella in an Italian restaurant in SF.. I posted it on here at some point asking about it, but want to try your recommendation. Where to buy???