Wine Talk

Snooth User: MeravSomm

Lambrusco

Posted by MeravSomm, Oct 26, 2013.

I have never tasted Labmrusco before. I heard about it for the first time here. So, I bought one.

I have the Medici Ermete 2011. I don't know if it should be served chilled, because it is sparkling, or at room temp, because it's red.

Will be waiting for your advice.

Replies

470
782
Reply by duncan 906, Oct 26, 2013.

I would chill it

2
18
Reply by MeravSomm, Oct 26, 2013.

Thanks. 

91
71
Reply by Anna Savino, Oct 29, 2013.

How was it??

2
18
Reply by MeravSomm, Oct 30, 2013.

Thanks Anna for asking. I just opened it and was going to share my thoughts:

It is insanely delicious. The deep, red color, the little fuzzy bubbly feeling on the tongue and the rich and  dry, but not the kind that makes your mouth feel dry. Love it! In other words- I just discovered my new favorite !

 

 


Back to Categories

Top Contributors This Month

218530 Snooth User: amour
218530amour
176 posts
127503 Snooth User: rckr1951
127503rckr1951
115 posts
220753 Snooth User: Stephen Harvey
220753Stephen Harvey
104 posts

Categories

View All




Snooth Media Network