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Snooth User: Casa Kulta

Hello Snooth!

Posted by Casa Kulta, Apr 21, 2013.

Umm, not sure what I am onto here.  I am a perennial Ex-Pat having lived all over the place.  At the moment in Texas;  back to posting in Montreal day after tomorrow just for a couple of weeks.  Sitting here enjoying a Pinot Grigio whilst I renovate my new house in  Lago Vista.  As an aside, try Gamay for a wine with lots of tannin, makes great Coq-Au-Vin.  


Reply by Gregory Dal Piaz, Apr 23, 2013.

Welcome Casa,


Which gamay are you trying? Generally they are pretty light bodied, but they are delicious and  a classic for coq au vin!

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