wild
Wines Tagged With "wild" View More
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"wild" on Snooth
Am in Tokyo for several years now, so tend to view this holiday with particular ... Greenbean casserole with wild mushrooms. Baked zucchini with a cheese topping. Caesar salad. A couple of excellent breads from my...
It went great, I was just going to wait till I had a moment to collect my ... The palate shows brambly wild berries, clove and distinct black pepper in the back of the mouth with a firm tannin and acid structure. The...
Single vineyard- "French Camp" in Paso Robles. The wines are picked very ripe, ... green olive profile- Smells wild, brambly with a slight hint of barnyard (like an aged Rioja). Very exciting style! Black cherry front...
Goulash: The ultimate comfort food Zinfandel: The ultimate comfort ... Ridge, and a bit of a wild card that I discovered this year while in Napa Valley, Trespass. 2006 Trespass Zinfandel, from Napa Valley...
Cola nut baked cherry pastry, herb, oak and earth all contribute to the ... fresh herb and floral edge wild cherry fruit bright and agile in the mouth. There’s a lovely sapidity to this in the mouth that leads to a...
Gorgeous notes of leaves, stems, and moist soil push back against the nicely ... ripe juniper tinged, wild berry quality that evolves in the glass. This is just classic Sonoma Pinot noir with a rich mouth feel, a touch...
Hay, birds nest, so soft and subtle it’s seductive with a core of warm ... sneaks under and out with a wild strawberry and violet pastille quality that is fruity and delightfully savory. 94pt
Gorgeous nose, full of women’s perfume, underbrush, nutmeg, earth, sapwood, wild berries, and licorice root with wonderful intensity. On entry this is pretty big and a touch matte like a sandwich of acid with fruit...
This actually has some ass in the glass with a lovely, initial feral note that ... by notes of sweet gum, wild raspberry, jasmine, and subtle oak. Really slinky on entry this glides into the mouth with the weight of a...





dmcker
Eric Guido
winecrit
Gregory Dal Piaz