vegetal

We took our honeymoon (bike trip) through the Finger Lakes, and have had a ... product that is not weedy or vegetal. They go nicely with light tomato or seafood dishes. We had a Prejean (Seneca Lake) Cabernet Franc 05...

Expectations and experience tend to soften excitement in wine, muffling the ... kindling fire. Insipidly vegetal, with beet root and tired fungal flavors smoldering through the palate like dead leaves. A quintessential...

Worth every guilty ounce of truffle cream sauce Cutting the fat with ... with the fresh, sweet vegetal flavors of the peas, which balanced by the creamy sauce, wafts intoxicating aromas of truffles into the air. ...

Carmignano   I will devote this column to the small appellation of Carmignano. ... oak influence) with slight vegetal characters (from Cabernet?) led to a somewhat hot finish (Its label says it is only 13% alc). (16)...

Felton Road reaches new heights with their latest releases ... and green plums,a touch of vegetal herbs and an underlay of silica and clay. In the mouth this is really zippy with fine balance and a...

Wine Guerrilla: Defender of Old Vine Zinfandel Wine ... red and have that slight vegetal/floral edge adding complexity and snap to the cranberry fruit on the backend that leads to a refreshing,...

My wife and I stopped at Monticello during our week-long trip to Napa this ... Reserve Chardonnay, with a vegetal nose, very soft with a little vanilla, very light mid-body and not a lot of fruit. I liked the reds better:...

The grade inflation over the past 20 years, and that's what it is, has made the ... 1981 - 70pts soft, dilute, vegetal 1982 - 86pts unctuous, fat, fleshy flavors 1983 - 88pts, one of the property's top wines, full blown,...

Thanks peeps. I think I only used the word farty because it just seemed.... ... for me though. Woodsy and vegetal decompisition. dmcker, meh... they were ok. It's not a characteristic I enjoyed though. I think it was...

Greg covered the farty part of the question. No additional comment needed. As ... and can carry a touch of vegetal decomposition. It's frequently a scent associated with oxidation but can be naturally occuring with some...