varietal

Where's that editing function we need! Forgot to include syrah and grenache in the list of varietals from my market purchases. They'd likely go after chardonnay and before tempranillo.

Well you got me going, Greg, so I went back and looked at my wine purchases ... Cabs made up the largest varietal, followed by pinot noir, syrah, chardonnay, zinfandel and 'others', in that order. For the rest of the...

To GregT: I will poste a short "introductory post" soon. Hopefully next week, with some stats about Slovenia as a wine country. p.s.: the answer to the first question is yes. I own the largest wine shop in the capital -...

Yoshi, As dmcker has already pointed out, I was reffering to Red Zinfandels, ... and now the principal export varietal of Argentina http://en.wikipedia.org/wiki/Malbec Cheers

This year I got the opportunity to participate in a winery employee project. Me and a few of other employees at Loxton Cellars got half a ton of Syrah grapes to make our own wine from. We’ll do all the work and we’ll...

Haha yes, many are surprised that Ohio actually grows grapes. The winery that I work at in particular grow only vinifera varieties. We have Chard, Riesling, Pinot Grigio, Semillon, Cab Franc, Cab Sauvignon, Merlot, Pinot...

Hey Gooselee4!! Welcome to the club.... I myself am 22 and in your ... Learn the characteristic of varietals so you can compare and contrast the bad, the good and sometimes the ugly... When I say ugly I mean taste what...

Hey Dmcker, One list was wines that I drink, another was grape varieties. I can't say I am hugely fond of Cabernet on it's own, with the exception of Old Cali Cab. I certainly no longer buy Cabernet, with very few...

Some infos regarding the oldest vine the one from Slovenia. It's a local variety called "Žametovka". Some oenologists believe that Zametovka is autochthonous in Slovenia, but no proof exists; the vine is also cultivated...

In my recent "Introducing myself" (see Fullbottle) I inadvertently (well, not really) mentioned my love for the sparkling shiraz (fomerly sparkling burgundy but we are not allowed to call them that any more) that we in...