Sage
Wines Tagged With "Sage" View More
Viña Santa Rita Cabernet Sauvignon Medalla Real Reserva Especial Single Estate 2004
SnoothRank: 3.87
US $1538
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"Sage" on Snooth
Gregory Dal Piaz
Two Chefs Compare Notes One's a little country, one's a little big ... medium-high heat. Add the sausage and cook, turning, until well browned on all sides, 5 to 6 minutes. Add the onion, celery, and green pepper...
Robert Johnston
Well, I've tried various things. Langoustine and tomato was a hit. But she now ... parsley, thyme and fried sage). Oh, and a bit of parmesan. Really rustic stuff. She's been running a lot (two 10ks and a half marathon) so...
Eric Guido
Now this Valpolicella! After three hours in decanter (long decant recommended ... shop, dark chocolate, sage and and hint of confectioners sugar. On the palate, blackberry with citrus, more cherry and clove with...
ancientpeak
2007 Sauvignon Blanc - Buy online in $12 only. Sauvignon Blanc is one of the ... currant, spice, and roasted sage tannins..88pts" Wine Spectator....
bluescrubby
strong taste of sage and a beautiful finish.
Gregory Dal Piaz
Ono Burger at Paia Fish Market. Just had to get that out. Sucshi? Muscadet ... it's dry. Cheese ravioli in sage cream. Something to go with that sage. Freisa from Piedmont or perhaps a lighter styled nebbiolo. Seeing...
Honeybells
Ahhh... So many wines, so little time, and such a small budget... I am trying ... or a cheese ravioli with sage cream sauce??? Also, what is just a good wine all by itself on a hot afternoon? So, to add to it, I'm...
VegasOenophile
Overripe nose. Lots of spice, lavendar and sage. A bit herbal and spicy for my taste in a cab. -Tasted at the winery 9/19/09.
My inability to find Rosso Conero that I truly enjoy continues. This bottle was ... apparent oak and a bit of sage. The palate show blackberry and raisin, possibly some cinnamon. The finish was very short. A forgettable wine
Rich nose of plum, dark cherry, chocolate, damp earth and savory meaty aromas. ... plum jam, vanilla and sage. Long finish with a good amount of tannin left leading me to believe that this wine still has quite a long life...
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