Mint
Wines Tagged With "Mint" View More
Description
This tag doesn't have a description filled in yet. Would you like to
write something?
People Following This Tag Follow
This tag doesn't have any followers yet. If you follow this group, you will get updates on all of its activities!
"Mint" on Snooth
Rich vanilla oak texture without overdoing it, a little bit of sweetness with ... and a hint of clove and mint, with some chocolate and tobacco
Beautiful, pure chocolate, with mint and fruit. Very, very young, still very drinkable.
Perhaps the surprise of the evening with a simply knockout array of aromatics. ... spice tones, smoke, leather, mint and minerals are all enmeshed in a precise core of crystallized red raspberry fruit. In the mouth this...
When first opened, this revealed a beautiful earthy nose, followed by coffee, ... Wth time revealed fresh mint in the nose, which reminds me of Leoville las Cases. Well done, plenty of body, all components well...
Smoke, ash, barbeque grill, mint, cedar and sassafras all add complexity to the deep core of jammy wild cherry and mulberry fruits on the nose. Silky on entry with excellent breadth across the palate and waves of soft,...
Dark and inky with a slight brown edge. Initial hit of berries followed by mint and wood aromas. Big with lots of tannin right away but after some time decanting rounded out with a nice raisin and dark berry flavor....
Elusive with notes of blackcurrent, vanilla, cedar and hint of mint chocolate on the nose. Very fine tannins, medium bodied in the beginning and medium finish. The wine went 'absent' for a moment as it transcends to...
Nose of fresh baked bread, floral and mint. Nose reminds me of Cuvee Emile (Trimbach). Flavors of sweet spicy fruit with mineral, yet totally dry. Nice acidity. Finest west coast Riesling I have had, with none of the...
Grape variety a cross of Cabernet Sauvignon and grenache. This wine had been ... A nose of red berries,mint and eucalyptus.Very unusual intense with a long finish
What would best accompany the following dish...many thanks Gnocchi served on ... and garnished with ricotta, mint, salt, pepper, olive oil and a 2 grilled strips of bacon





ccarpita
Gregory Dal Piaz
TKINSD
fiona1605
Charles Emilio