meaty
Wines Tagged With "meaty" View More
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"meaty" on Snooth
dmcker
Yes, Zufrieden, France is certainly the home of CF and still, to my taste, too, the source of the best CF. I've only had a couple of CFs in the past from the Niagara area, and they were extremely disappointing. It sounds...
Gregory Dal Piaz
Low key and roast meaty on the nose with dense dark cherry fruit and an aromatic, rosewood top note, a little tarry. Delicious style of wine, still youthful and rambunctious, yet with succulent acids and dense, yet fresh...
StevenBabb
I can't say enough about this wine.... well, almost any Spanish wine for that ... and a great accompaniment to meaty dishes. A light, silky palate with a nice balance of raspberries, tart red cherry, a little white...
corskier
My top would be Syrah. Not only can it be produced in a huge variety of ... I love the herbal, meaty characters of Cab Franc, but I also adore the insane tropical fruit you can get from Viognier. Call it a tie
Brendan Jansen
A Bootful of Wine - Tasting Notes from Italy A visit to Terrabianca ... notes, but with a lovely meaty, savoury undertow. It has had 12 months of oak treatment, and needs time to allow the wonderful acid and structure...
Richard M James
Mostly Mourvèdre - meaty black olive aromas with dried fruits too; attractive elegant palate showing a lush savoury side vs firm but accessible tannins, dry yet quite fine finish. €23 89+ Lots more Mas Blanc at...
Oxidising meaty edges vs nice intense sweet raspberry vs dry grip all lending good balance. Still young. €21 87+ For lots more Mas Blanc wines, go to http://www.winewriting.com/WineWriting%20subspages.htm#RWS
mark
My top choice would be Syrah, especially from the Rhone. I'll allow Cabernet Sauvignon and Pinot Noir to fight for my second place, although I have to admit I'm not only talking Burgundy. I'll take Pinot from the US Pac NW...
abeth
The wine is a beautiful garnet color. It has a surprisingly meaty, smokey and almost blood-like smell. It tastes like strawberries. Pairs very well with chocolate. Some might find it cloying like cough-syrup, but it was a...
happyrobot
A completely delicious wine. Smokey, meaty, and earthy on the nose. On the palate there is a nice acidity and ripe red fruit.
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