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dmcker - Yes, I am half Japanese and half Korean. How lucky of you to be in Tokyo! I have yet to venture to my "motherland" haha. I bet you are enjoying lots of good sake, another favorite of mine. My family is actually...

Hi - I'm the CEO & Founder of Women & Wine http://womenwine.com a social media platform where lovers of wine, food and travel can share their personal stories, pics, events and videos. Membership is FREE - and every week...

Hi gooselee4, first think first if you keep this passion you are showing, you ... to start. Then if you really love it, it will be easy for you try to do all the 3 Sommelier courses, in the next future. Once you get the...

Love sparkling shiraz ... I work part-time for an Aussie wine maker and at our winery dinner last year he brought out a 1992 Sparkling Shiraz. Thing was bloody awesome!

Two Chefs Compare Notes One's a little country, one's a little big city. I’ve read a lot of cookbooks in my life. Some are indispensible reference works, some are entirely dispensable regifts, and...

Re: comfort zone, I don't know- are plants rational creatures? ;) You love the minerality! I'm up for hanging. Leave the botany gloves off.

I don't know why I started thinking of this today, but I had to write a post about it to and would LOVE some Snooth feedback! The whole post is here:...

Hey there! Since we all love wine, it would be really cool to organize a wine tasting in NYC. I know a couple of places ideal for it. It would be fun! Are you in? Cheers

Hey all. I've recently started working in the wine industry & I was overwhelmed by the complexity of wine. I started back in May working at a small winery in Ohio & have taught myself alot already just by reading & using...

Hi Yoshi, Don't feel bad! I'm new to the wine world as well! I love tasting new wines and the opportunities are endless & there are some great, fair priced wines. I was recently recommended Staccato, a Malbec/Cab Sauv...