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"length" on Snooth


November 2009

A Bootful of Wine - Tasting Notes from Italy A visit to Terrabianca ... savoury characters, good length and structure.” I can understand why this is their “house wine” - is a ripper. It has 13.5% alcohol, and I...

Brad Coelho wrote in the forum topic: 100 Point Wine, Before & After
October 2009

Expectations and experience tend to soften excitement in wine, muffling the ... in terms of presence and length. While it is difficult to quantify either trait, I can only describe them as aspects of 3 dimensional wines....

October 2009

Carmignano   I will devote this column to the small appellation of Carmignano. ... family wielded, and the length of time they were in power, is truly amazing. The Tuscan countryside around Florence is dotted with large...

October 2009

Robert, what kind of sauces with the gnocchi? And what in the gnocchi itself? ... that warrants greater length and I'm out the door right now, so more on this later..

October 2009

Five Decades of Oddero with Isabella Oddero Isabella Oddero in the cellars   ... and violet than add nice length on the finish. 88pts 1961 Barolo A bit high toned on the nose and showing some volatility yet very...

October 2009

The Brilliance of Burlotto I recently had the chance to spend dinner with 4 ... the acids but with excellent length and reverb. Super Barbera. 90pts 2007 Burlotto Freisa Lightly smoky on the nose with an exotic...

October 2009

I just read this on wine access, and found it interesting. I love a full, ... us. Cheers. Sorry for the length, but here is the article in full....

September 2009

Felton Road reaches new heights with their latest releases ... offer good complexity and length. Other Felton Road wines recently tasted and due in...

GregT wrote in the forum topic: Oak vs. tanks
September 2009

Yes but how does oak soften wine? Thru partial oxidation, so the length of time in oak will matter, and also by reacting with the compounds produced during fermentation. However, the biggest factor in maintaining a...

dmcker wrote in the forum topic: Oak vs. tanks
September 2009

It's fashionable at the moment in certain circles to talk of not letting oak ... oak when used for the proper length of time can add all sorts of complexities to even a white that only stainless steel, etc. can't provide....

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