dough
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"dough" on Snooth
solomania9
Tight nose of apple and pears. Zesty and round in the mouth gentle melon notes, ... notes, Finish is light and doughy
Natalie Kronick
This was a gift from my neighbor who hand-delivered the bottle from NZ himself! ... light, with a bit of buttery dough aroma from being on fermentation lees for 10 months (got that off the bottle, folks). Soft mouth-feel,...
lauralprice
2nd champagne tasted at CBWF class. really exceptional notes -- bread-doughy, overripe apples, apple cider, surprising to me for a champagne, but delicious and very enjoyable. I found I kept returning to this champagne...
Rob is cheap
As my name states, I am cheap and always looking for that great wine for low dough cost. I find the Brazilian Soul wines a great wine for the price. This one is a bit sweet but has a nice dry finish.
echoxander
I thought I already posted this last night, but I don't see my previous post. ... exactly rolling in dough), and storage, even of cheaper wines. If I'm living alone, and probably eating by myself at least of the time,...
gtv john
CONCHA y TORO Don Melchor 2006 Puente Alto, Chile; Desde 1883 Okay, I bought ... pineapple, slight yeast roll dough. The nose in der glass turns to deep bouquet e deep dark kirsch and black fruits like currant, the lava...
Inlitero
This is an easy-drinking balanced Prosecco. Organically-grown Prosecco grapes, ... familiar yeasty fresh bread dough component. I can also sense fresh laundry. It is delicious
ccarpita
Sweet and wicked white. Spews smoked ham, desperate melted chocolate and atomic traces of bagel dough. Drink now through Christmas.
WineDineTV
Yes we are gearing up to present our over 30 winery interviews from Santa ... Wine Cask was purchased from Dough Margerum (from Margerum wines) and the new owner has 2 more location one in Oxnard and the other in...
HondaJohn
Tasted again with consistent notes. Dough and yeasty aromas with hints of apple. Good acidity, with balance and long finish.
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