Dessert

We took our honeymoon (bike trip) through the Finger Lakes, and have had a ... can be dry, off-dry or dessert style (ice wine or late harvest). Unfortunately, it is not always clear whether the non-dessert Riesling are...

Welcome Newton. Looks like you might need three different wines. The Squash ... though I can see many dessert wines working well with the pears as well. Sauternes, or more likely in my case it's close neighbor, Barsac...

Sounds good, Eric, but I suggest you also keep looking around for other ... sherry and madeira with dessert this Thanksgiving, but with harder stuff also available when some of us move on to cigars...

Am in Tokyo for several years now, so tend to view this holiday with particular ... the CdP, anyway....). Dessert to be pumpkin pie, persimmon pudding and a venison mincemeat pie with hardsauce (the meat was gifted...

Having a bunch of food lovers over for dinner this week and looking for great wine pairings for: squash and ginger soup; braised veal shank with red wine and garlic; pear upside down cake. Any suggestions?

Sunnybrook Farm Estate Winery in Niagara-on-the-Lake makes some good fruit wines. At Saturday's Taste of the Season event, they served a iced cherry. It tasted like a prize-winning pie. The mix of cherries made it...

Just buy a regular Marsala, and cook with what you don't drink! Nice, often ... sweeter wines for dessert or on their own, and also in sauces for chicken, veal, desserts, etc. The fortified version is what we usually...

It went great, I was just going to wait till I had a moment to collect my thoughts on the subject. THese best part about this group is that everyone in really into experimenting. You'd be amazed by how many different...

The Barossa Valley clearly provides a consistent array of pretty impressive stuff - although admittedly, the chocolate mousse intensity of some highly extracted Shiraz examples from the better vintages can be tiring on...

Great thread idea by the way - I've stickied it so it sits near the top.