decant
Wines Tagged With "decant" View More
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"decant" on Snooth
I grew up In Rochester, so I know the Finger Lakes fairly well. I like Lamoreaux Landing, Red Newt, and Standing Stone, also Lafayette Reneau and Herman J Wiemer. Sheldrake Point and Hosmer are also very good. There are...
We took our honeymoon (bike trip) through the Finger Lakes, and have had a number of trips to the wineries in the past. The best wines made in the Finger Lakes are Riesling and Gewurzrtraminer. The latter are generally...
It went great, I was just going to wait till I had a moment to collect my thoughts on the subject. THese best part about this group is that everyone in really into experimenting. You'd be amazed by how many different...
It's good... Exactly as expected... Benefited from a brief stint in the decanter. Typically fruit forward, a little jam and some chocolate and spice. Great everyday wine. My rating: 86/100 For the money: 90/100
I recently got my hand on several bottles of this vintage, and to be honest, i ... bottle evolved. I let it decant for about 15 minutes before I tried my first sip and was disappointed. Very thin and acidic and a little...
I had my first bottle March 2008 and have had 2 since, most recently October ... a lot of sediment and needs decanting but this is now a beautiful mature Shiraz showing an orang/brown rim over a still deeply colored wine....
It's fine, but it came in second to a Ventana Rhone knockoff in blind tasting. ... didn't open up a lot after decanting and sitting, either, which is why the Ventana beat it out in the end. There's a lot of good stuff...
A huge Pinot from the Columbia Gorge near Mt. Hood. A fantastic nose of ... tannins, it may be useful to decant to open up the wine. At 14.8% alcohol you will notice it is not quite ready for instantaneous consumption...
Really loved this wine. Almost equal parts of Merlot, Cab Franc, and Cab Sauv, ... mineral and cedar (was not decanted). Definitely worth the moderate price tag
so I pull a 3 bone prime rib out of the oven at around 2pm on a sunny November ... of empty wine bottle. it had decanted for about 30 minutes, not nearly enough time I suspected but still... as time passes, things have a...





Eric Guido
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