Cinnamon
Wines Tagged With "Cinnamon" View More
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"Cinnamon" on Snooth
Eric Guido
It went great, I was just going to wait till I had a moment to collect my ... black currants, beef broth, cinnamon, and fresh cracked black pepper. The palate shows brambly wild berries, clove and distinct black pepper in...
mark
Super light cherry and cinnamon nose. Nice fresh cherry flavors with a good fresh lively acidity and a bit of tartness leading into a creamy finish with a touch of cola.
Nicki Gig
cola and cherries on the nose with some spice, nutmeg and cinnamon, more spicy in taste with raspberry and cranberry notes, still needs some time but enjoyable
predominately a blend of grenache, syrah, and cinsault. Some floral notes on ... nose, roses combined with cinnamon and raspberry jam. On the palate: raspberry/blackberry, plums with a little red clay earth and exotic...
Gregory Dal Piaz
Gorgeous nose, full of women’s perfume, underbrush, nutmeg, earth, sapwood, ... gently edged with spicy cinnamon and nutmeg tones though the fruit gently release the acid adding lift to the mineral laden wild raspberry...
bawilson1981
A dark, deep and reserved blend of intense red and purple pour from this ... caramels, spices of vanilla, cinnamon and nutmeg, and intense dried cherries. Once released I suggest to buy at least 3 bottles. One now for...
Philip
Sweet tropical fruits of kiwi, pineapple and vanilla on the nose. Very buttery ... with flavors of red apple, cinnamon. Medium acidity keeps the wine from feeling flabby and the finish has a nice sharpness to it. Very...
Gregory Dal Piaz
Two Chefs Compare Notes One's a little country, one's a little big ... the heat and stir in the cinnamon. Set aside. For the corn bread stuffing: Preheat the oven to 350°F. In a large skillet, heat the oil over...
kylewolf
An intense noe of fruit. Apricot, honey, melon, opening later later with ... tea, honey, nectar, notes of cinnamon and green apples with hints of more potent and livelier spice with undertones of violets. Leaves you...
very fruit forward driven filled with dark berries, plums, hints of currant spices and touch of cinnamon.
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