Alcohol

• November 2009

  “Garagiste is an amazing source, and they will definitely expand your wine ... without the normal high alcohol. Also, had a blind tasting the other day, and the winner of the night was one of the least expensive...”

  Forum post in the topic Newbie looking for Red Wine... by kylewolf

  
  

• November 2009

  “Make sure you check with the establishment to make sure you can bring your own ... zero tolerance for outside alcohol. Cheers”

  Forum post in the topic Wine as gift favor??? by Girl Drink Drunk

  
  

• November 2009

  “Ciao Cigarman, This means that the law/wine legislation does not require that ... stewing away in it. It's alcohol level is usually from 16 - 17%. It was invented in 1891 and many people consider that it has medicinal...”

  Forum post in the topic Question on Barolo Chinato by Laurapal

  
  

• November 2009

  “This is hilarious, Degrandcru, and I applaud your fly-by-the-seat-of-your-pants ... physical labor with too much alcohol on board. ;-) Salud! ”

  Forum post in the topic Building my underground wine cellar by dmcker

  
  

• November 2009

  “Be sure to take LOTS of water if you are cycling from winery to winery, a ... that gives time for the alcohol to absorb. But you can get very dehydrated.”

  Forum post in the topic Help...going to my first wine... by schellbe

  
  

• November 2009

  “Why would I ever want to slow down my consumption of alcohol? Blasphemy! On a serious note, I learned loooong ago that for every alcoholic drink I have, I need to drink a glass of water. Hangovers aren't very fun. And...”

  Forum post in the topic A search for an alternative to the... by Girl Drink Drunk

  
  

• November 2009

  “i think your substitute recipe sounds like a fine alternative. might i suggest ... the overall consumption of alcohol.”

  Forum post in the topic A search for an alternative to the... by StevenBabb

  
  

• November 2009

  “There is one thing all of us seemed to miss ... make sure to have something to ... go tasting. Consuming any alcohol on an empty stomach means the alcohol will be metabolized quicker ... which is not always a bad thing...”

  Forum post in the topic Help...going to my first wine... by HondaJohn

  
  

• November 2009

  “Zufrieden, as I mentioned in my first post, I do generally prefer whites ... could have less than 13% alcohol?). My first try was marinated squid with some roasted red, yellow, green and honganji peppers picked same-day...”

  Forum post in the topic Seafood and Red Wine by dmcker

  
  

• November 2009

  “For a white, I usually go with a medium-dry Riesling; a spatlese will ... and light on the alcohol”

  Forum post in the topic Best Recommendations for... by jpdemers

  
  

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