Wolf Blass Yellow Label Cabernet Sauvignon Fosters Wine Estates Wines-Australia-Red Table Cabernet Sauvignon (2004)
|Region:||Australia » South Australia|
|Region:||Australia » South Australia|
Black olive, earthy, resin, smoky vanilla, leafy cassis aromas. Very dry, round, somewhat lean style with a slight tartness. Black olive, smoky, cassis, licorice flavours with a dry, tart finish. 86
Tonight's wine is the 2007 Painted Wolf Red Cape Blend from South Africa. This is my first ever experience with South African wine, and I must admit, Painted Wolves are really ugly creatures! Fortunately the wine is nowhere near ugly like it's name...
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Page 1 of 6Wolf Wines on Snooth
The Scherrers respond personally to every email I send them. They are awesome. I've been touting their wines on here for years. Glad to see them getting so much love.Mike is smart and opinionated. He can be a little prickly, but he actually has a really amazing sense of what matters. Ask him sometime why a wine like DRC can cost as much as ... Read More
I can probably count the number of winemakers that I have met on one hand. Invariably, though, I would describe them as approachable, open, and gracious people. They have consistently treated me with tremendous respect and actually listen to my questions or my opinions as if they have never heard them before. Their responses are always detail... Read More
Lots of articles come out this time of year suggesting wine pairings for large, rustic holiday meals and dinner parties with many conflicting ingredients. Indeed, there are perfect food and wine matches to be discovered. However, I use holidays like these to pair the wines with the guests – especially wine novice guests. The holidays are a chanc... Read More
Boots? Check. Skis? Check. Wine? Of course. Austria's Ski Amadé ski region will combine the joys of skiing, eating and wine drinking from March 14 to March 21 during “Skiing and Wine Enjoyment Week”. The week-long event will take place at 20 different ski lodges in the Ski Amadé area and will feature special menus pairing Austrian wines with dis... Read More
It's been a lazy Tuesday afternoon; I fed rescue cats this morning but I have a break from them tonight because we're heading to Wolf Trap for that Flaminco dancing. Since I was just watching a few movies, I needed some cheap wine to wash down a snack. Naturally that led me to one of our few Maryland wines - this one is called EVOE from the Su... Read More
Boy EM, you are making the most of the Hollywood Bowl this summer. My wife said that she and her girlfriend listened to the Baltimore Symphony [BSO] perform Vivaldi's 4 Seasons, interspersed with Piazzolla's Argentinean 4 Seasons at the Strathmore in Washington DC back in 2007. She said there is nothing like Balachine's La Vaise, with the arri... Read More
Sandra and I enjoyed that 2012 Ridge Zinfandel blend 'Geyserville' last night at Wolf Trap while having our picnic on the lawn prior to listening to them perform Beethoven's Ninth Symphony. Now I'm sure this wine would have continued to improve over the next ten years (it was bottled in Jan 2014), but hey, I had to try it sometime! We enjoyed ... Read More
Can anyone help me to find wine that taste good on the tongue and my idea of good is sweet but not so sweet I'd get a belly ache but enough to make me feel good if you know what I mean and is able to drink all night if I want. I know to each is own but Im sure someone can assist. I also don't want to spend a ton of money. A ton is around 20 buck... Read More
I would love to be the SA wine cheerleader:) My all time favorite is Spice Route Chakalaka. I've also enjoyed Wolf Trap Syrah Mourvedre Viognier. Petit Chenin Blanc, Petit Pinotage, The Game Reserve Cabernet. Those are just a few off the top of my headI guess my every day go to wines are Morrow Bay Cabernet from CA, and 90+Cellars Pinot Noir. Read More
Hi, Just wanted to introduce myself, I am a total newbie:) I love South African wine. I love a lot of wines:) But SA is my fav. Read More
May 19, 2010 at 7:21am
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