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Wine Styles on Snooth

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  • We hosted another high-end wine dinner last night with our neighbors Rick & Debbie coming over.  They are the ones that got us started in this tasty wine thing, and they recommended Duckhorn and Barnett wineries in Napa Valley to us when we did our first wine trip to Napa several years ago.  We started at 6 PM with rain coming down (I was planni... Read More

    Forum post in the topic Weekend Wines - Post Pictures...


  • There are so many great Vintage wines present in Napa Valley, which are delicious, and are reasonably priced. Let me explain a little bit about two common styles of making Vintage wine;1.    Traditional MethodThis classic style of Vintage wine has been made famous by Champagne for over 250 years. To make traditional method Vintage wine, it is fi... Read More

    Forum post in the topic The Best Vintage Winery in...


  • Tonight's (Sat) was to introduce a new member to various wines and styles.  He and his wife were coming over and then the dreaded phone call came - his wife was diagnosed with this tremendous flu bug that has hit us here town hard.  On another note at my wife's work they've quarantined 4 of the 6 halls in the nursing home - no visitors, people h... Read More

    Forum post in the topic Weekend Wines - Post Pictures...


  • E - I guess that's why I love this stuff - different styles, different terroir and how they affect wine.  Thanks for reply. Read More

    Forum post in the topic Whatcha drinking tonight?


  • Symington is an iconic name in wine. For over four generations the Symington name has been synonymous with high quality port. If the name is unfamiliar their port houses are certainly not; Graham’s, Cockburn, Dow, and Warre are among the best producers in the world. After spending week with the Symington’s I came away with a few observations: Fi... Read More

    From the article Drink Port for Warmth this Winter


  • To go with the post in Drinking Tonight... post - we had these on my birthday party - starting with:This was bright, fresh and lively.  Wonderful strawberry, raspberry with mellow tannins and lively acidity carrying the fruit along with it.Next:A tad dry even with decent finishing acidity.  Would pair well with a fatty (rib eye) red meat dish, e... Read More

    Forum post in the topic Weekend Wines - Post Pictures...


  • It’s high wine season – the most wonderful time of the year. And the most wonderful time of the year requires only the most wonderful wines. Oftentimes you need more than just one bottle to understand the full scope of a region, especially when it comes to a place as venerable and storied as Bourgogne -- or as you may know it, Burgundy. This reg... Read More

    From the article The 12 Days of Bourgogne Wine


  • Bordeaux is an established paragon of quality, but there’s more to it than producing gorgeous wines. The region has defined trends. It evolves to accommodate shifting tastes while remaining true to its core values. Suffice it to say, with a unique combination of history, esteemed quality, and value, Bordeaux is uniquely positioned to capture nex... Read More

    From the article Bordeaux for Next Gen Wine Drinkers


  • The red wines of Austria are an underappreciated jewel of the wine world. Two-thirds of Austria’s vineyard land is dedicated to white varieties. The remaining one-third belongs to red. The red wines of Austria are a closely guarded secret among wine lovers, but demand is on the rise. Vineyard area for red wine grapes has doubled over the past fe... Read More

    From the article The Great Red Wines of Austria


  • Sicily has a jaded reputation. Thanks to the illustrious movie making of Francis Ford Coppola, Americans have believed for decades that Sicily is mafia. Having visited Sicily twice I have yet to meet a Corleone. What I have experienced in Sicily is a carefree atmosphere, affable people, delectable cuisine, and well-crafted wine.Sicily is the lar... Read More

    From the article A Sicilian Wine Renaissance


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