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  • Hello All!I'm putting a menu together for a wine pairing and wonder if anyone can recommend a white in the $25 range that pairs well with mushrooms stuffed with foie gras, they will be served alongside a carmelized onion bread pudding, so I guess I need a pretty significant white to stand up to that.  I would even consider a red if there is a be... Read More

    Forum post in the topic Wine Pairing Assistance Por...

  • my daughter was born last November and I want to put together a nice selection of quality wine that is likely to still taste good 20-25 years from now. I am going to buy some (red) Bourdeaux futures with a couple of friends and they are doing some research on what to get in the $100/bottle range. I am wondering what other reds or whites I should... Read More

    Forum post in the topic 2009 futures

  • Hi, I am looking to buy birth year bottles for my girls (born in '95 and '97).  Which region and varietal can hold up for 21 years before popping the cork?  I'm guessing French wines will be the most common response, but my knowledge to this region is pretty limited (primarily drink CA, WA, and Italian wines).  Also not looking to break the bank... Read More

    Forum post in the topic Birth year bottles....which...

  • Château Gruaud Larose St. Julien Prearrival 2007


    Yet...NOWHERE within these reviews does the reader have any sense of how the bottle/wine in question was treated before consumption.Which, as a consumer of these kind of things, I would weigh plays a significant roll in their overall quality.Slash review.The condition the wine is in should not be assumed to be that of just popped, but rather exp... Read More

    Wine review by ChipDWood

  • Saladini Pilastri Sangiovese Blend Rosso Piceno Superiore Vigna Monteprandone 2006


    Classic Italian food wine, in the good sense of the phrase. Would pair well with food such as marinated meats, spiced roasted veggies, hearty breads, someone said chicken parmesian (agree!). Tested from a preservation machine. Wine has deep rich dark color and somewhat perfume-like nose of sweet flowers and nail polish. Lively acid around the to... Read More

    Wine review by dynowine

  • Hey all. I'm a wine reviewer, and I just launched an article on some pretty great Rhone blends from Calcareous Vineyards, out of Paso Robles. Plus, I'm going to be attending a Rhone Rangers tasting in a couple of days, so I've got the region on my mind. What are some of your favorite Rhone grapes, regions (New or Old World), and producers? This ... Read More

    Forum post in the topic Calling All Rhone People....

  • Maugle Sierra Vineyards St. Croix Southeastern New England NV


    In this wine i can sense the varietal derivative of the St. Croix grape. Full in the mouth and the nose with lush berries and the whisper of cherry tartness upon finishing. Enjoyed best on its own while supporting most white meated meals. no harsh edges and no uncomfortable nights...delicious! Read More

    Wine review by cwhetzer2

  • Benchmark is offering up some Shiraz from Barossa Valley Estates. Could you check over this list and tell me if you think there are any deals to be had. I'm green when it comes to Oz wine but am a big syrah fan and would love to check some new stuff out. TIA! Barossa Valley Estates Shiraz E & E Black Pepper 1994 ~ 3 @ $69 WA90 "This gloriously s... Read More

    Forum post in the topic Paging Mr Harvey or other...

  • I've seen the term backward a few times in wine descriptions.  I can guess about almost everything else, but this one just mystifies me.  Does it mean it needs aging?p.s. wanted to post this in "beginner's corner" but I couldn't find that category on the lits for some reason...... Read More

    Forum post in the topic what does "backward" mean?

  • Siduri Pinot Noir Willamette Valley 2007


    Lovers of lean Burgundies will probably find this fruit bomb out of their comfort zone, but it is a major winner for lovers of pure, fruit-dominated, beautifully extracted California Pinot Noir. From a vineyard located near Sebastopol (but in the Sonoma Coast rather than Russian River appellation), it is soft as velvet yet deep and long and poss... Read More

    Wine review by WineborkDotCom

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