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  • The internet has pretty much taken over my shopping. I think I’m getting frequent-flier miles on Amazon and eBay these days since I’m on their sites so much. Even when it comes to wine I am an addicted Internet shopper. I know many people have concerns when shopping over the Net, but the selection of wine you can find -- not to mention the price... Read More

    From the article A Guide to Ordering Wine Online

  • there has always been controversy over what causes the headache of red wine.  sulfites, whatever.  they don't really have anything to do with it.  sulfites are everywhere, used to preserve most everything you eat.  i've heard that changing brands of wine can help.  i've also heard of taking antihistamines.  any other suggestions i can pass along... Read More

    Forum post in the topic age old question--"side...

  • I have recently started to delv into the complex and seemingly endless world of wine. I have so much to learn! I love to have a challenge but will be seeking guidance on a regular basis. Any and all recommendations for a beginner will be gratefully accepted. Suggestions on beginner wines to starter wines for collecting and anything else anyone t... Read More

    Forum post in the topic Brand Spanking New But Ready...

  • Wining and dining -- it’s a phrase we use quite often to express that we’re out to impress. So, does it make sense to always follow the same path when we’re out to wine and dine someone? No, not really, because while the ends are always similar, the means of the proper wine and dine can differ significantly. So, a few ideas on the proper way to ... Read More

    From the article How to Wine and Dine (Part 1)

  • I'm new to this wine thing. I'm drinking a glass of Luna di Luna Merlot/Cab blend from 2008. It's Italian, and I got it for about $13. My question is, how do you tell the difference between a cheap wine that doesn't have much flavor to it, and a wine that just has different flavors than what I've tried before?This wine in particular isn't very d... Read More

    Forum post in the topic Odd flavors vs. not super...

  • Just throught I would throw out this question to the educated audience:If you were put in charge of giving five California Estates "First Grwoth" status as was done in Bordeaux back in 1855, what would your list look like?While I haven't had the pleasure to try many of these, mine would go:1) Screaming Eagle2) Harlan Estate3) Bryant Family4) Sin... Read More

    Forum post in the topic The re-classification of......

  • Help Snooth Wine Taster Experts,I'm learning to discern the subtle tastes in wines. The other day my tase buds on a Muscato said, Apricot, Grapefruit, Butter, Caramel.......Yes, I was satisfied. Now I need someone to help me with another taste especially in Cabernet Sauvignon's, Merlot's and Malbec's. I realize that taste as you know is a diffic... Read More

    Forum post in the topic What's that taste?

  • I'm sure everyone has noticed that almost every wine ends up with 3 or 3-1/2 glasses in the ratings.  Since everyone has different tastes, it makes some sense that this would happen, but I think its more than that.I think when the average person REALLY likes a wine, they give it a 4 or 4-1/2 because it can't be perfect.  However, when they REALL... Read More

    Forum post in the topic About the "5 Glasses" rating...

  • I know this is probably a terribly stupid question... But what should I do with old wine bottles? Do I just toss them? Michigan recycles most drink containers, so throwing out these beautiful bottles seems wasteful. Maybe I'll have to hunt down a recycling center in the area. Read More

    Forum post in the topic What to do with old bottles?

  • I loved the trivia and the details. There is old wine, as in old bottles, old wine that has been sleeping in the barrel and there are old vines. The first two seem easier to understand, but when is a vine to be considered old, is there any notion in regards to years or is it more like the kind of fruit it produces?, or something else?. Read More

    Forum post in the topic old wine

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