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  • The hipster haven of Williamsburg is now home to Brooklyn's  – and New York's – first wine-wielding Starbucks.  The coffee superpower launched this month its “Starbucks Evening” menu at the Brooklyn location, in which a special menu that offers wine, beer and small plates of food will be available nightly after 4 p.m. The Wall Street Journal res... Read More

    From the article Starbucks Gets Bottle Shoppish in Brooklyn


  • Japan's National Tax Authority is getting territorial about its wines.  This past week, the governing board established a new regulation that will require all wines labeled as “Japanese wines” to meet two requirements: that the wines are made of domestically harvested grapes, and that the wines are produced from start to finish in Japan.  An art... Read More

    From the article Japanese Tax Authorities Establish Labeling Rules for Domestic Wines


  • V V, I would say that Ojai is a good (not a short) hour's drive from SB airport.  Ojai has excellent restaurants and one aclaimed winery.  There are several other wineries in the area but I have no first hand (or second hand or third hand) knowledge of them.If you are staying in SB, and want to drive over to Ojai to spend the day, that makes mor... Read More

    Forum post in the topic Best wineries and wines in...


  • Wolff Vineyards Syrah Edna Valley 2012

    Snoothrank:

    Most identifiable aroma on the nose is cherry. On the tongue, though, that cherry is not overpowering. It does seem to have a jammy characteristic, but that is a sense more than a sensationI dont get the allusion of sweetness. In fact, this wine is bone dry. Some earthiness. Easy on the tannin. Sufficient acid to make me want to sip again. Read More

    Wine review by EMark


  • Can we talk about "gaminess" in wine for a second?  It's basically saying it tastes savory, but not like beef so much.  So it tastes more like the kinds of meats we (or some of us) hunt, like rabbit, venison, maybe boar, lamb if it's older (aka mutton) and it usually suggests a roasted note.  It's just a nuance of savory, meaty flavors; not very... Read More

    Forum post in the topic Weekday Wines


  • The effects of global warming have already caught the attention of the world's wine enthusiasts.  Scorching temperatures and drought have wracked regions and vineyards in California and Australia, causing the two countries to address the need for better water management and explore the benefits of dry farming.  However, the colder wine regions o... Read More

    From the article Warmer Climate Not a Bad Omen for Swiss Winemakers


  • Your dry sense of humor would make a wine maker proud.So, if my sense of humor is dry, what would you conclude about its alcohol level? Can I call her Patricia instead of Mrs, Emark?That's fine, Al, but not in front of Peggy, please. I'm sorry, Al.  It was just to easy Read More

    Forum post in the topic Weekday Wines


  • EM -  'That bottle is now gone.  It must have been pretty good.'  This had me laughing so much I almost had to run to the restroom.  Your dry sense of humor would make a wine maker proud.  So your wife (Can I call her Patricia instead of Mrs, Emark?) has turned the corner on wines and now appreciates the reds.  That is a big step for some people... Read More

    Forum post in the topic Weekday Wines


  • Caves d'Eclans Whispering Angel Rose 2014

    Snoothrank:

    Those whispering angels can be very persuasive..taking an unassuming wine and whispering notions of heavenly nectar through the mind and across the palate. Very intoxicating! Who knew Heavens Gate was located in Provence, France where these grapes were grown?Primarily Grenache with a smidge of Vermentino and Cinsault. Bright salmon in color with... Read More

    Wine review by WineSplash


  • Quinta Do Crasto Douro Reserva 2007

    Snoothrank:

    This acclaimed Douro Tinto was purchased some years back (perhaps 5 years ago). The strength of the wine has not really diminished much with age - there is a hint of oak on the nose, a deep, deep red colour and a strong scent of cherries and anise. The entry has a sense of homemade crock-fermented red currants - smooth but warm (15% alcohol BV... Read More

    Wine review by zufrieden


  • I love to support a small, local wine shop. Wine Sense has never let me down. The owner and his staff are knowledgeable and have recommended some wonderful wines. I enjoy sharing these finds with friends. Buying a case makes economic sense.

    Store rating of by 1021585IMS 1021585 IMS


  • They have great prices and hard to find wines from the Fingerlakes

    Store rating of by 29161BobbyC10 29161 BobbyC10


  • New image uploaded to this page.

    Page modification by 252157JelaDragoljevic 252157 JelaDragoljevic


  • Awesome!!

    Store rating of by 29161BobbyC10 29161 BobbyC10


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