Wine King

+1 732-528-7777 2439 Route 34 South
Manasquan, NJ 08736
United States View map

Welcome to Wine King, fine wine shoppe.We are proud to offer the world's finest wines at competitive prices. We provide the best quality service by taking orders online, by phone or in-store. We offer outstanding wines from across the world. In store, we have managers with tremendous expertise who can help the customers on the floor with their purchase anytime. – Description from JelaDragoljevic

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Wine King on Snooth

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  • This past April we broadcast our second live Virtual tasting from Lodi California. With a seemingly inexhaustible supply of interesting characters, and a story that begs to be told,, this time around was just as interesting, and successful as our first broadcast from Lodi.Unlike the first time around, this version included some of our favorite w... Read More

    From the article Live from Lodi: Virtual tasting with friends


  • How long ago did he pass, JD? Yesterday was 17 years since my dad's death and I think about him often. I sometimes want to think he would've talked me out of some of my bad decisions during the interval since then.  ;-(My father was more martinis and Scotch though he was trying some German wines about the time I went away to college. Was a pleas... Read More

    Forum post in the topic Who says Burgundy can't age?


  • HDH (and its auction clients) apparently think it can... RemoissenetFounded in 1877, Remoissenet is one of the Côte d’Or’s most esteemed historic négociant firms, as well as a holder of venerated library reserves. Located beneath the town of Beaune, Remoissenet’s famous cellars date back to the 14th century, and hold almost one million bottles o... Read More

    Forum post in the topic Who says Burgundy can't age?


  • The blog post is several years old and out of date.Research shows that screwcapped wines go into a reductive state, as opposed to oxidative, because the cap creates a much tighter seal than for natural cork.Substandard grammar issues aside, WHAT "research"?What happens is that every cork is different. Cork is not a manufactured product. So you g... Read More

    Forum post in the topic What do y'all think about...


  • I had the misfortune of opening a bottle of Sauv Blanc that smelled like- well, to put it bluntly- rotten eggs and poop.  Horrible.   This is a new fault find for me, normally being of the cork taint predilection.  So, off to research I go.  I found the article below.  I am interested in hearing what you think about my specific issue and the art... Read More

    Forum post in the topic What do y'all think about...


  • Location is Forestville CA. in the middle of the RRV. I am about 12 minutes from Charles Shulz Sonoma County Airport (STS). You can fly direct to STS from SEA, PDX , SAN and LAX for a price or Airport Express runs busses from SFO and OAK to STS. The bus runs every hour on the 1/2 hour from OAK and SFO. The ride to STS is 2hr 15min. $34 per adult... Read More

    Forum post in the topic Syrah Offline 7/19/14 Sonoma...


  • Shiraz, or should I say Syrah? Either way, you have one of the world’s truly noble grapes, yet one that tends to cause a bit of confusion. The two names don’t help of course, or the fact that, in theory, they represent two different styles of wine. One the one hand you have Syrah, the name in French that represents the style of wine produced thr... Read More

    From the article Syrah under $15


  • Six Hats Shiraz 2012

    Snoothrank:

    Oddly herbal in a composty and medicinal king of way, I find this to be unusual but attractive in its complexity and like the other South African Syrah in this tasting this is showing a distinctive character that is very possibly distinctive South African terroir. Or a dollop of Pinotage added to the blend. A touch candied with some vanilla nuan... Read More

    Wine review by Gregory Dal Piaz


  • Somethings just stand out. I do a fair amount of browsing of recipes and the like, and all too often I see something , then it dawns on me. I don't make that enough. It's not that I don't cook often, because I do. It's just that I tend to fall back on what's comfortable and familiar, which in my case is an odd blend of Italian, Creole, and Carib... Read More

    From the article The Flavors of Spain


  • It’s time to talk about bubbles. For better or worse we associate New Year’s Eve with sparkling wine, though of course we could enjoy sparkling wine just about any time. One of the reasons we look to bubblies this time of year is that we are celebrating and sparkling wine is a celebratory wine, and often priced that way. But there are options ou... Read More

    From the article Little Known Sparklers


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