|Region:||France » South West France » Basque » Irouléguy|
Beautiful color still bright and the brilliance of youth. Dark carmine. The nose on the fruit (blackcurrant, raspberry), changing to prune, blackberry and cedar. When shaken, turn out the sweet notes which are more reminiscent of a Spanish. On the pala...
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Page 1 of 15Wine Gourmet on Snooth
This is not your first Thanksgiving rodeo. It's not ours, either. We've brought you a panoply of Thanksgiving table wine suggestions over the past ten years. There was the time we assured you that Thanksgiving wines wouldn't break your bank. In fact, we've discussed Thanksgiving value wines time and time again. We've been here for you during Tha... Read More
Hi guys, Im pretty excited cause Im about to attend this event in a Vineyard! Im about to fly to usa in a couple months just to support my yoga mates and take a look at the vineyards in Maryland. "This is the final Vinyasa at the Vineyard event of the 2016 season. Vinyasa at the Vineyard includes a 1 hour all levels vinyasa flow followed by a wi... Read More
DMCKER - One other thing, having been to Iran AND Pakistan there is a obviously a huge difference between then and now. I found the Iranian people at the time to gregarious, worldly and progressive. I had several friends over there that I've never from since the revolution. By the way - when then President Carter said we had no military prese... Read More
A few days ago I participated in a tasting/pairing event that featured white wines. One of the wines was Chablis, and, while discussing this one, the facilitator stated that it was fermented in steel and had never seen oak. I asked if that was common for the region and he responded that it was absolutely the case, and was so for all white wines... Read More
A Modern Tradition with Century-Old Roots. Join us at the 27th annual Passport to Dry Creek Valley setting the standard as the longest running event of its type. Passport has become a beloved tradition among wine lovers who enjoy a world-class tasting experience with a modern twist, all within Sonoma’s idyllic Dry Creek Valley. Guests are welcom... Read More
Yeah vinOvinO, I bit too. An eclectic mix I think.Cabot Vineyards - Aged Zins 6pk - 2ea 2007 Zinfandel Tributary, 2009 Zinfandel Tributary, 2009 Klamath Cuvée Ladd Cellars - Mixed 3pk - 2012 Anderson Valley Pinot Noir, 2012 Moore Ranch RRV Pinot Noir, 2010 Moore Ranch RRV Pinot NoirVeleta Wines - Reservas Trio - 2ea 2010 Veleta Noladós, 2009 Ve... Read More
Long Shadows seems like a guest chef program, but in wine. In college, our dining program would bring in chefs from around the US about four times a year under the "Cross Country Gourmet" rubric. There was a lottery type system with a limited number of seats, and someone would come from a resto and we'd get a decent meal on our own turf. LS g... Read More
Can anyone help me figure out the difference between the Dave Phinney (Orin Swift) Locations F1, F2 and F3 wines. I tried one that was listed as a 2011 vintage. I did not see the bottle and don't know which to look for. Do the 1, 2 and 3 correspond to vintage? Any clarification is appreciated. Read More
October is National Pasta Month. And of all the Italian culinary products, pasta best exemplifies Italy’s dynamic personality. Sauces vary as do the hundreds of shapes and sizes. All are rich in history and tradition. Pasta dishes are local and seasonal, usually easy to prepare, lively and fun. The height of pasta’s elegant artistry is manifeste... Read More
Buckfast Abbey is home to some of England's most controversial booze. The intrepid producer of tonic wine has faced its fare share of criticism over the popularity of its wine, which contains caffeine and has an alcohol content of 15 percent. Earlier this year, Scottish politicians were intent on banning the drink because it created “wide-awake... Read More
Sep 14, 2010 at 9:24pm
Great store great people!
Dec 28, 2009 at 2:06pm
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