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  • Port wine. Is it what your granny might drink? Well one of the many charms of Port is that the last bottle I tasted was harvested, vinified and put in a barrel way before my granny (may she rest in peace) was even born. Actually, I’m not sure my great-great grandmother was born either. To find out would require referencing some very stuffy, dust... Read More

    From the article Port Wine Brings You Closer to Christmas Past


  • Despite having been a center of viticulture since the Roman era, it could be argued that the wines of Chablis have never had such cachet among wine geeks as they do right now. As more and more wine lovers have the chance to try older vintages of these steely, austere, and mineral-driven Chardonnays from Burgundy’s northwestern corner, more of th... Read More

    From the article Your Ticket to First-Class Chardonnay: Chablis


  • Snapped this shot a couple months ago when we were racking some Pinot for Ancillary and Patiné. Check out the shadow, "Fill 'er up!" So what Pinot Noir have you enjoyed lately. What characteristics did you like about it? What food did you pair it with?Tonight I'm opening a 2011 Copain "Les Voisins" Pinot Noir for a number of reasons.I haven't ta... Read More

    Forum post in the topic Pinot Noir anyone?


  • So we have some interest in having a West Coast meet-up (or you can call it a throw-down) for Pinot.  Here's my opening proposal:  We'll do it very close to the Oakland Airport, to save those who are traveling in from out of town (like Emark and JonDerry) from having extra travel if they want to fly.  This would give LuchaVino a chance to attend... Read More

    Forum post in the topic Pinot Throw Down for West...


  • With just a few days to go before my departure for Piedmont, I was thrilled to have been able to join in Antonio Galloni’s brilliant La Festa del Barolo this year. Featuring a tasting of 2008 Barolo, it was perfect timing; a chance for me to revisit this excellent vintage, and to help set the stage for my upcoming tastings from the 2009 vintage.... Read More

    From the article Barolo 2008 Revisited


  • I was going to put this in the Whatcha Drinking Tonight thread. But since there was some Syrah talk going on I thought I'd start a new thread on Cool Climate Syrah.Tonight I'm visiting a wine I haven't had in since May and wanted to see how it is progressing. It comes from high up atop the Yorkville Highlands in the Anderson Valley  which is in ... Read More

    Forum post in the topic Focusing on Cool Climate Syrah


  • Apparently, it is illegal to sell wine gift bags in the same place as you sell wine. Does this sound as absurd to you as it does to me?http://www.9wsyr.com/news/local/story/Liquor-store-fined-10-000-for-selling-wine-gift/s_rXGUm_0UaH1ZosUApVSA.cspx Read More

    Forum post in the topic You can't do that in New York...


  • Larkmead Vineyards Cabernet Sauvignon Napa Valley 2005

    Snoothrank:

    A big fruity cab with terroir, charms with oak and vanilla, lingers on the palette. Heavy on alcohol, but soft on tannins, especially for a 2005 vintage. I wish I had an even bigger glass. This is a wholly satisfying wine, and the price tag is fair. For those who don't like to spend a lot, this would be suitable for graduation or bronze ann... Read More

    Wine review by Chris Carpita


  • I used to think I'd never meet a bottle of wine I didn't like. Because, after all, whats not to like? Sure, not all wines are created equal, but they all have their charms. Or at least thats what you'd think...After a long day of work on a cloudy fall day, nothing sounds better to me than picking up some wine on the way home and sipping a glass,... Read More

    Forum post in the topic Retail Therapy?


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