Wine.com

Welcome to Wine.com, the #1 online wine store since 1998. Our mission is to become the trusted resource for the wine enthusiast, whether shopping for yourself or sending a gift. We strive to offer you a great selection, low prices, convenient delivery and information that helps you enjoy wine with confidence. Originally founded in 1998 as eVineyard.com, we purchased the Wine.com name in 2001 and have grown into the #1 online wine store by annual revenues, (source: Internet Retailer Top 500 Guide). We’ve served millions of customers, from casual enthusiasts to collectors to Fortune 100 companies. Our headquarters is in San Francisco, CA, and we have fulfillment locations in ten states. Our 100 year-round employees are experts in their fields -- wine buying, software development, logistics and service – so that we can deliver you a customer experience second to none. We hope you enjoy your visit! – Description from CFabi

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  • I met with my first Tuesday of the month tasting group yesterday to blind taste a particularly compelling array of mostly 1994, with a smattering of 1995. Napa Cabs. Arguable one of the best vintages of the decade, with the only real competition coming from 1991, a vintage I in fact prefer to 1994, this was going to be interesting.By 1994 the cu... Read More

    Forum post in the topic Mid-ninties Napa Cabernets...


  • I have been trying to track down a syrah/shiraz for my husband. It is Balthazar (Balthasar). I am hoping to order several bottles online. This particular wine was under $15- per bottle. He found it online maybe one - two months ago, but I can't find it anywhere (good research librarian that I am...) If anyone has a source for this wine or can re... Read More

    Forum post in the topic Tracking down Balthazar


  • He's a man of many hats who dares all aspects of the wine world, working his way up from cellar worker to well-published author. Always an advocate for the underdog, Jeff makes often-overlooked wines like dry rose and kosher cabernet sauvignon the stars of his show. With partner Daniel Moore, Jeff owns and operates SoloRosa and ZMOR wines. Addit... Read More

    Forum post in the topic Jeff Morgan, well-known for...


  • I just received a selection of wine and am dying to try a bottle. I have always thought that you should leave any wine to settle for about 3 days after transport before drinking it.It this true? How much would it impair the taste?Does anybody out there know the answers?Thanks Read More

    Forum post in the topic Leaving wine to settle after...


  • I was joined recently by some fellow winelovers to share a mixed case of Tempranillo. There were only a few clunkers in the case, and a corked wine from Truchard that has since been replaced and is really a wonderfully complete and compelling bottle but we have to skip that for this tasting panel. In all we were left with 10 bottles for this se... Read More

    Forum post in the topic Snooth PTP -Tempranillo


  • I like a sweeter Riesling... does anyone know if this is sweet? Read More

    Forum post in the topic Gunderloch Riesling Spätlese...


  • I opened this: http://www.snooth.com/wine/jean-charles-de-salinieres-savigny-les-beaune-2006/See the review for details. What did everybody else open?Robert Read More

    Forum post in the topic So, what did you open? (OTBN...


  • Last night was an excellent event, thanks to everyone that was involved and attended. This thread is to create a consolidated list of the wines that were poured. I'll fill in what I recorded, and hope others will jump in and flesh it out:WILSON DANIELS WINES:- Schramsberg Cremant (Vintage?) - URL to come- 2005 Domaine Marc Kreydenweiss Kritt Pin... Read More

    Forum post in the topic Snooth North Square Open that... by 1Philip James 1 Philip James


  • I could start my own private label? Does anyone have experience with this? Where to begin? Where to look to start?Thanks in advance for any help or advise you could offer.Kevin Read More

    Forum post in the topic Am I way out there thinking...


  • Last week the U.S. Department of Agriculture awarded a $3.9 million grant to develop a mechanical sprayer. The chemicals used in vineyards have become so toxic that they are considered a health hazard for humans. In other words, the government is trying to find a way to make spraying highly toxic chemicals on grapes more convenient. And we haven... Read More

    Forum post in the topic SYMPHONY WITH HORNS


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