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  • Hey everyone I need an idea for a first course. The Friday after Thanks Giving I'm doing a dinner for a group that want Comfort Food and Big wines. I've got my menu planned out pretty well with a Rich Butternut squash Risotto, a main course centered around a killer Meatloaf (trust me, it's worth the main spot) and finishing with a Pec... Read More

    Forum post in the topic Comfort Food


  • This was, well, frankly; REALLY SHOCKING TO ME, actually. A good shocking.2005, Casa Lapostolle, Clos Apalta#1: http://www.snooth.com/wine/casa-lapostolle-clos-apalta-2005/(Hope that link works. Wet, round ears.The brief article from Wine Spectator (Full link here: http://top100.winespectator.com/wineOfTheYear-2008.html)...:"Since its outstand... Read More

    Forum post in the topic WinSpec's top wine, 2008, &...


  • Hi all!I'm looking to invest in some proper storage for my collection. The eurocaves seem to be the general favorite out there, but I'm not sure I'm ready to spend upwards of $1500-$2000 on my first cellar. Does anyone have any great recommendations for less expensive cellars that can still hold a decent amount of bottles? I've seen the vinotemp... Read More

    Forum post in the topic Thoughts on Wine...


  • I have been to Alsace in France and Mosel in Germany and I think they are both very pretty! What's your favorite, let's share!!http://photos-b.ak.fbcdn.net/photos-ak-snc1/v318/7/116/22739336551/n22739336551_767417_8953.jpg!!http://www.facebook.com/photo.php?pid=767416&id=22739336551&op=1&view=all&subj=27055381023&aid=-1&oid=27055381023! Read More

    Forum post in the topic Where is the most beautiful...


  • Check out the video: http://www.youtube.com/watch?v=nByH6yPWYj8WARNING - NOT FOR THE FAINT OF HEART OR SQUEAMISH!Never having tried this I don' know what would pair well, but the video makes it look delicious. Anyone have any experience with this? Read More

    Forum post in the topic What pairs with porchetta di...


  • Serve the wine at the right temperatureOne frequently reads that red wines should be served at room temperature. That maxim remains as true as the day it was first written, what has changed however, is room temperature! We tend to think of room temperature as being in the mid 70s, for wines sake its better to think of it as the mid 60s. The coo... Read More

    Forum post in the topic A few simple pointers for...


  • By far the most famous appellation in California, and for that matter in the USA is the Napa Valley. Encompassing virtually all of Napa County as well as 14 distinct AVAs (American Viticultural Area), this extensive valley system, about an hours drive north of San Francisco, is home to the cradle of Californias viticultural history. While Caber... Read More

    Forum post in the topic What Were Why - Napa Valley's...


  • Mark and I are off to Lenn Thompson's event this sunday (its for charity!): http://lennthompson.typepad.com/lenndevours/2008/08/save-the-date-l.htmlWe thought we'd take in another winery or two while we were there. Any recommendations? I've been to all the ones near Sag Harbor / South fork, but have never been to the North Fork. I just sent an e... Read More

    Forum post in the topic Long Island wineries


  • Hi all, my first day here. I was invited b Gegory de Paiaz who's a great guy so I sai, what the heck, sure, I'm in....Anywho, here I am. I love Napa cab and Cali Syrahs. I have been a wine lover since 1981 and have been through all the phases, and now I just want to drink great wines with great friends and family. My 19 year old son is quite a ... Read More

    Forum post in the topic Hello Snooth


  • I was wondering if any fellow Snoothers (Snoothies?? Snoothites??) have some wine reading suggestions for me....I am in the process of reading "Judgment of Paris: California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine" by George M. Taber, and "A Hedonist in the Cellar: Adventures in Wine" by Jay Mcinerney is next on m... Read More

    Forum post in the topic Wine Library Recommendations


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