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  • Hi, I want to buy some wine online. Please tell me What I Should Know About Buying Wine Online? Read More

    Forum post in the topic What I Should Know About...


  • Had one of those once in a lifetime days betting the ponies today.  With the winnings, i'm probably going to be budgeting up to $1500.00 on some more expensive wines I haven't been able to afford in the $80-$200 range.  Any suggestions?  I favor a right-bank bordeaux style for reds but also enjoy a medium bodied cabernet style, along with rhone ... Read More

    Forum post in the topic Just cleaned up on the...


  • Japanese back in the '80s, UK and French money from before that, Australia and Chile more recently. Not too surprising, but I suppose it is a milestone of sorts.From the April 24 issue of Wine Industry insight... Chinese Investors Buy Into Napa ValleyChinese investors have made international headlines over the past year buying chateaux in Fran... Read More

    Forum post in the topic Another shoe drops: Chinese...


  • I am fairly new to wine and am just learning about all the different types and regions of wine.  I tend to lean towards the more dry and red wines.. I was looking for a summer wine, one I could drink chilled.. I have recently discovered the "unoaked" chardonnays and I love them.. Is there any other types that fall close to this category?  Especi... Read More

    Forum post in the topic A good Summer wine


  • Hi,I am looking to finde the really fat, thick, creamy Chardonnays. The ones that can hardly leave the glass. It doesn't matter if malolactic fermentation has been used or not - what matters is that the wine is a real "extreme butter bomb".Can anyone recomend any such extremly fat creamy Chardonnays ? Read More

    Forum post in the topic Fat, rich, creamy and buttery...


  • Syrah is the most food friendly wine, why don't Americans embrace it? Read More

    Forum post in the topic Syrah is the most food...


  • My Cali Wine Education is starting to take shape and I read with great interest the Cali Natives musings on what is good bad and indifferent about Cali Wines.I want to create an bit of a database of Cali Wines - but not all and sundry so I am asking for your top 3 as set out below, in choosing your top 3, I would value your assessment based on t... Read More

    Forum post in the topic Californian Wine


  • This CA girl tasted a pretty decent NZ sauv blanc at a gallery opening in SF last nite.  It was not an expensive wine... was a Koura Bay Awatere Valley Sauvignon Blanc 2009.  Looked it up... was abt. $12, nothing exceptional.  But it piqued my curiosity...Any recommendations for a wonderful NZ Sauv Blanc?  This one had lots of citrus, pineapple,... Read More

    Forum post in the topic New Zealand Sauvignon Blancs...


  • Today I was shopping for a few things prior to Thanksgiving at our local COSTCO. I shopped the wine aisle (as I always do) and decided on a bottle of 2007 Maryhill Cabernet Sauvignon. I wanted to try this wine as I have heard so much good about this Winery in Goldendale, Washingto. I placed the bottle in my cart and noticed a man standing behind... Read More

    Forum post in the topic Maryhill Winery in Washington


  • I'm thinking white is too weak red is too strong Is there anything worth drinking in the blushes Read More

    Forum post in the topic what's best with turkey


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