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  • Decided to spin this out from another thread to keep things clear and more easily accessible.Please post your recommendations here. Will add my own when I have a spare moment.... Read More

    Forum post in the topic Good pinot noir in the $30...


  • What do you think of these tours in Valencia? http://valevalencia.com Read More

    Forum post in the topic One Day in Europe for Wine...


  • Hi all.  Just wanted to share this link to the new Wine Australia site.  It's been created with Wine Spectator and looks at the Australian wine revolution from the US perspective and covers everything from winemaking to selling wine.  Hope it's of interest, we'd love some feedback  http://aussiewine.winespectator.com/regions/  Read More

    Forum post in the topic Australian Wine In The US


  • I'm a musician, an unusual combination of tenor sax and vocalist, I'm also a songwriter and have a studio where I record and produce original music as well as create other forms of media (graphics, photography, illustration).My latest and 8th studio album is specifically something I wrote and arranged songs for the Wine-lovers I typically perfor... Read More

    Forum post in the topic Hello Snooth!


  • Hi guys, I'm here again for some advice on wine travel: I will be in Lyon this November for 4 days (well, 3 and 1/2) and I was thinking about trying to hit a couple of caves. I will not be driving, which makes it tricky, but not afraid of taking trains, buses, Bla Bla Car, Uber, etc... Also not *totally* opposed to tours... I know, beggars can't... Read More

    Forum post in the topic Going to Lyon and thinking...


  • According to the Wine Institute, in 2015, over 28 million liters of wine were produced by sixty-three different wine producing countries. There are currently 195 different countries in our world, which means that a whopping one third of it is making wine. We all cherish our favorite wine countries and regions, but there are some superior wine pr... Read More

    From the article This Wine Region is Trending


  • Domaine Parize Pere et Fils Givry Rouge 'La Fauleraie' Vieilles Vignes 2016

    Snoothrank:

    I bought this bottle of wine from a shop near London's Liverpool Street railway station [www.danddwineshop.com].The Givry appellation was created in 1946,although viticulture here goes back to at least the Romans,for red and white wines [though 80% are red] from three communes around the village of that name on the Cotes Chalonaise in southern B... Read More

    Wine review by duncan 906


  • Diego, a few years ago somebody posted a link to a report that discusses your very question.  I was able to download that report and have in a .pdf file, but I can't attach it here.  Here is a summary of the report:https://www.winebusiness.com/news/?go=getArticle&dataid=120139None of the links to the American Wine Consumer Coalition (report auth... Read More

    Forum post in the topic Wines not available locally


  • Galileo once said “Wine is water, held together by sunlight.” With all the record rainfall that NY has been getting this year, it’s been impossible not to think about how water affects wine quality.  Too much or too little can significantly impact the way a harvest will develop.  Since the largest chemical component of wine is also water, Galile... Read More

    From the article The Water and Your Wine


  • Interesting, because in the article he's very clearly talking about Hungarian red wine tasting like butter: https://www.forbes.com/sites/alexberezow/2013/10/14/why-good-wine-tastes-like-buttery-popcorn/#1a7971d13241 Read More

    Forum post in the topic My search for a Red


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