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  • Hi, my name is Katie, 'new' to wine, and very new to snooth. I am only 21 but my appreciation for wine is growing every day. I can't go a day with out it, in a good way. I really want to learn all I can and maybe break into the business at some point. As of now, I'm saying CHEERS to my fellow winos and the community we all share! Read More

    Forum post in the topic Newbie


  • First time member here.I had the pleasure of tasting a very unique Pinot Noir from Napa Valley - Richard Grant "Wrotham Clone" Pinot Noir. I tried their Sparkling wine - amazing depth and character for a California sparkling wine.Anyone else try this pinot noir and sparkling wine?According to their website (www.richardgrantwine.com)...Richard Gr... Read More

    Forum post in the topic Unique Napa Valley Pinot Noir


  • Tenute Barone di Valforte Trebbiano d'Abruzzo 2007

    Snoothrank:

    Got this at my excellent neighborhood shop (http://www.thecellars.com/ in Shorewood MN) for $8.97, on sale (orig. $16). Perfectly fine for $9, but I would've been disappointed at $16. Light, crisp, decent acidity, but that was attached to the sort of cheap, "candy" quality I find in some Italian whites. I don't mind it in a wine that's around $8... Read More

    Wine review by courgette


  • Scuttlebutt is that Amazon has been distancing themselves from their online winesales venture since September, and that a senior account mgr for 'business development-wine' has sent around an email notifying their partners that they are out. The version of the email I saw seemed smarmily vague in its apology to its partners while making it clear... Read More

    Forum post in the topic Amazon pulls out of wine sales


  • September and October around is the beginning of hairy crab season. They are only available in the autumn in the greater China area. Vinegar will be the dipping sauces for the crabs. The big attraction to eating hairy crabs is eating the rich yellow/orange coloured roe of the hairy crabs. Some guys just don't eat the meat and only taste the yol... Read More

    Forum post in the topic Hairy Crab- have you try it?


  • Hello from Oregon. Thought that Oregon is just Pinot Noir? Not so. Umpqua Valley is located around the town of Roseburg and our climate is more like California's than the cooler wetter Willamette Valley. We can grow everything from A (Albarino) to Z (Zinfandel). Come enjoy our Syrah, Cab, Riesling, and more.Anyone had the Hillcrest 2005 Syr... Read More

    Forum post in the topic Umpqua Valley AVA


  • Does anyone have recommendations for winery visits in Mendoza? Prefer reds. Read More

    Forum post in the topic Visiting Mendoza


  • Hey...I'm new here...just found you all. I have a magnum bottle of wine from 1959 that I've been asked to sell. I went to Christies...and tried a couple of other wine sites. But they thought I had a case of it...not just a bottle. Any suggestions where I could go to see if I can sell this bottle of wine?Thanks...Wineybeach Read More

    Forum post in the topic How do you sell a bottle of...


  • It has just occurred to me that there appears to be an endless supply of experts and comments on wine as a topic of keen interest. As such, as a relative novice to the world of wine-chat and discussions, I want to know what (in your humble opinions) makes a good wine blog? Read More

    Forum post in the topic What makes a good wine blog?


  • I just tried Moscato Provincia di Pavia Castello del Poggio at OG. I bought a bottle and now looking online for a better price. My bottle didn't have a year on it and doesn't seem to match the bottles I see on line. Appreciate some help. Read More

    Forum post in the topic OG Wines


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