Leacock's Madeira Rainwater (NV)
| Winery: | Leacock's |
| Region: | Portugal » Madeira |
| Varietal: | Tinta Madeira |
| Type: | Dessert/Fortifieds |
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Wine.com (IN) on SnoothMay 2013
The color of the wine is a deep, opaque purple at the center, transitioning to a bright garnet around the edges. The nose is a subdued combination of blackberry, anise, dark chocolate and a touch of oak. The taste is complex and brooding, with just a hint of dark fruit at the outset, transitioning into some pepper and spice and a bit of limest... Read More
May 2013
This wine gets the full benefit of its two years in oak with a nose pleasantly redolent of bamboo and water chestnut. The wine itself is light, yet it still carries a depth of flavor, with a flume of autumn spices at the end of each sip. Another wonderful value from Weinert. (AV 89, http://argovino.com/?p=873) Read More
May 2013
In Argentina, Rutini is among the most prestigious widely available brands, and this wine offers a few hints why. The nose is a mix of orange marmelade and tire rubber; in the mouth, its somewhat square but full of characteristic malbec berry-cherry flavor. A little grainy, but a few years of age might sort that out. (AV 87, http://argovino.com/... Read More
May 2013
A little thin in the glass to the eye, but sharp and powerful in the mouth with a pleasing blackberry jam finish. An aggressive wine to pair with strong flavors, especially soy. (AV 86, http://argovino.com/?p=763) Read More
May 2013
I thought about pouring this one through the aerator, but instead just let it breathe for an hour before tasting. The nose is quite complex, with a lot of different aromas going on that it almost makes you dizzy, there is a lovely smoky aroma that pervades the nose, with hints of dark fruit, leather and oak, and then there is a sudden twang of ... Read More
May 2013
Ripe plum and black cherry flavors abound, mixed with the tiniest hint of ammonia in the nose, which subsides quickly. The wine is still rather tannic, but the rough structure and seemingly endless finish suggest it will improve with a few more years. (AV 87, http://argovino.com/?p=514) Read More
May 2013
The concentrated, focused bouquet is heavy with bittersweet chocolate, and the wine does not disappoint in heft. Theres a kaleidoscopic mix of light and dark flavors, culminating in a clean finish of medium length quite a stunner from a low-price producer, especially in a difficult vintage. (AV 89, http://argovino.com/?p=504) Read More
May 2013
Pungent cinnamon is the welcome surprise in the bouquet, but the wine is lean, making the lengthy finish something of a shocker. (AV 85, http://argovino.com/?p=498) Read More
May 2013
The bouquet is almost undetectable, with the faintest aromas of smoke and wood. In the mouth theres a mix of tart and bitter flavors reminiscent of fresh blackberries, though without much refinement; youd expect more from what some once called the finest wine in Argentina. The star is the long, warm, layered finish. (AV 86, http://argovino.com/?... Read More
May 2013
As with other Neuquen malbecs, this one brings rare notes of orange in the nose, with a touch of talc; upon opening, these transform into a strong whiff of baba au rhum. In the mouth its light and sweet with tropical hints of mangosteen and rambutan pleasingly different from any Mendoza wine. (AV 87, http://argovino.com/?p=430) Read More
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