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  • Galileo once said “Wine is water, held together by sunlight.” With all the record rainfall that NY has been getting this year, it’s been impossible not to think about how water affects wine quality.  Too much or too little can significantly impact the way a harvest will develop.  Since the largest chemical component of wine is also water, Galile... Read More

    From the article The Water and Your Wine


  • Interesting, because in the article he's very clearly talking about Hungarian red wine tasting like butter: https://www.forbes.com/sites/alexberezow/2013/10/14/why-good-wine-tastes-like-buttery-popcorn/#1a7971d13241 Read More

    Forum post in the topic My search for a Red


  • Sure - Here's one - https://www.wine-searcher.com/regions-cotes+de+bourg  In the upper right hand corner it has the estimated price.I didn't go into the wine searcher pro - I hadn't realized that I forgot to renew, but the site indicates  that the wine is available, don't know if they are talking that vintage or not, but come next week I'll rene... Read More

    Forum post in the topic Bought a wine, need more info.


  • I purchased this bottle at a local auction, it was on a side table with other stuff and I won choice out of what was on the table. My winning bid was $4. I can not seem to find any auction prices or suggested price for it. I am guessing it is worth $20 or more but whether or not it could be much higher than that I do not know. I do not see any t... Read More

    Forum post in the topic Bought a wine, need more info.


  • I have a friend in China that was the WSET Wine Educator of the Year 2016 - is the co-founder of Dragon Phoenix Wine Consulting in Beijing  and is WSET, CMS and SWE certified.  They have 6 sites around China and he gave me a brief lesson in Aussie and the recent French wine situations - Dear Paul,  Good to hear from you! Australian imports to Ch... Read More

    Forum post in the topic Australian Wine Exports


  • The future of New Zealand wine is strong – both through local sales and, increasingly, export. International trade in wine remains highly competitive, market and margin-driven, and is always subject to the kindness or wrath of currencies trading - as well as Mother Nature’s influence on the raw product. The climate change effects now noticeable ... Read More

    From the article The Future of New Zealand Wine


  • Hello all,I have been given a bottle of 1996 Chateau Margaux it was from a wine lover, he is a collector, so the bottel was stored perfectly as it should be, in the right temp and position.I would like to sell it privately, because ebay and Kajiji don't allow me to sell it on line.I'm asking $1,200, I saw it on line for sale for $1,750 USIf anyo... Read More

    Forum post in the topic How do you sell a bottle of...


  • Hoping to shift gears from my current career in HR to one in wine. Currently looking into:- Wine educator- Importing- Wine writingJust curious if others have made a similar shift, and would be interested in sharing any advice!Thanks Read More

    Forum post in the topic Shifting to a wine career


  • Thank you for all the interesting ideas. I will try reaching out to some of the experts suggested and see if anyone responds. Thank you for the great links STEPHEN HARVEYD9sus4, I am a huge reader of English mysteries and a BBC TV lover, and, yes, sherry, cocktails, whiskey and brandy come up a lot. Yet, I've read historical accounts that during... Read More

    Forum post in the topic Historical Wine Question


  • Hello,I am a writer working on a historical piece, and wondered if anyone had any ideas about what fine wines and champagnes Londoners would have been drinking in the late 1930s. Surprisingly hard to find!Thanks,Alan Read More

    Forum post in the topic Historical Wine Question


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