Zolo Malbec (2009)
| Winery: | Zolo |
| Region: | Argentina » Mendoza » Valle de Uco |
| Varietal: | Malbec |
| Type: | Table Wines |
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Starting at $19.99
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Wine.com (IN) on SnoothMay 2013
The wine is a pleasant ruby color in the glass, and the nose exhibits notes of ripe red fruit, spicy pepper and a hint of mint over some very subtle oak. The taste is somewhat fruit forward, with a bit of blackberry jam on the outset, which transitions to some fresh herbs and mint midpalate. The tannins are very well structured, leading to a f... Read More
May 2013
I bought this bottle of wine from a stall selling the wines of Provence at the 2013 London France Show.I was able to taste before purchase and this was easily their best rose.The Cotes de Provence in the beautiful South of France got AOC status for red,white and rose wines in 1977 although wine has been made in this region since before the Roman... Read More
May 2013
The wine is a deep, inky purple in the glass, and the nose is a very complex blend of black fruit at first, but then as the air takes hold, notes of dried herbs, some mineral notes, which evolve into a combination of leather and pipe tobacco that reminds me of an old school smoking lounge. The taste is very fruit forward, with rich flavors of ri... Read More
May 2013
If you want to learn more about wine and want to be in the know about upcoming wine events in the SF Bay Area and learn interesting information about wine, then please like Vinogger on Facebook, follow Vinogger on Twitter and also check out www.vinogger.com. Salut! Also please give me some input on what kind of information you would like to le... Read More
May 2013
Can anyone reccomend a great private wine guide who can take us to multiple wineries in the tuscany region? We are looking for off the beaten path wineries that we can enjoy with a great wine guide. Recco's welcome!! Read More
May 2013
I am thinking i should select cheeses and then have guests bring the wine or vice versa? Your ideas are greatly appreciated Read More
May 2013
Forward if not particularly concentrated; the hints of clove in the nose come just at the end, and the ripe cherry taste lasts a good long time. Rather than developing into new flavors, though, the wine ends with an unfortunate bitterness. Not a bad choice with a rare steak, but did it really take grapes from 60 different vineyards to make it? (... Read More
May 2013
The wine is a brooding dark color in the glass, and the nose is a pleasant combination of blackberry, cocoa powder and a hint of coffee. The taste is somewhat less fruity than I would have expected given the nose, but it was quite nice, with initial flavors of tart cherry and black currant, which gave way to some chalky earth and green herbs mi... Read More
May 2013
http://www.bigtablefarm.com/A new find for me today, and one that seems to warrant sharing. They produce a Rose, Chardonnay, Pinot Noir, and Syrah from 70 Acres. On current release I'm counting a little over 1,000 cases in production. Not bad for a husband (winemaker, Brian Marcy) and wife (Artist, Vineyard Mgr) team.Just from doing some brief o... Read More
May 2013
SANTORINI: Hatzidakis WinerySantorini Appellation of Origin of High QualityVintage: 2011Varietal: 100% AssyrtikoType: Dry White WineThe wine, Santorini, is made using the Assyrtiko grape, which is the most famous white Greek grape varietal. In some cases, this wine can appear as a blend of Aidani or Athiri, along with the Assyrtiko.Vinification:... Read More
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