Wine.com (AL)

• January 2009

  So...I've been experimenting with cooking some less-conventional meats this week, and I have a beef heart marinading for dinner tonight. Any wine suggestions? A varietal would be the most helpful suggestion, since I live in PA and my actual wine access is limited. Read More

  Forum post in the topic for the adventurous: organ...

  
  

• December 2008

  Its not every Tuesday afternoon that I tuck into a line-up of Australian Shiraz. Heck the truth is its not every year that I take a serious look at whats happening with Australian Shiraz. The truth is the wines were never my style even though I recognize the quality that many of these wines offer in their particular niche.Thats not to say that I... Read More

  Forum post in the topic Snooth Bilnd tasting Panel -...

  
  

• November 2008

  I have been to Alsace in France and Mosel in Germany and I think they are both very pretty! What's your favorite, let's share!!http://photos-b.ak.fbcdn.net/photos-ak-snc1/v318/7/116/22739336551/n22739336551_767417_8953.jpg!!http://www.facebook.com/photo.php?pid=767416&id=22739336551&op=1&view=all&subj=27055381023&aid=-1&oid=27055381023! Read More

  Forum post in the topic Where is the most beautiful...

  
  

• July 2008

  Chateau Montelena was sold this week to the French Estate Chateau Cos d'Estornel. The price of this deal is unclear, but according to the Wine Spectator, Montelena fielded offers between $120 and $150 million for this Napa winery and vineyards.Some of my colleagues reacted with disgust as I shared the news with them. For the US to be selling out... Read More

  Forum post in the topic Chateau Montelena SOLD!...

  
  

• June 2008

  The Sicilians say, that Sicily is a great place to live but a terrible place to work. The have the sun, the sea, the wine and the women, but they don't have the money and therefore, work is not priority. What can be done today should most definitely be done tomorrow.This post comes from the Island of Sicily. Actually from an airplane, somewher... Read More

  Forum post in the topic A Postcard from Sicily

  
  

• April 2008

  There's a lot of them, and I know some are better than others! I've been to the following:1) Aroma Kitchen and Wine Bar, 36 E 4th St in Manhattan, betw. Lafayette + Bowery (212) 375-0100 Had a great flight for $20, very knowledgeable bartender to guide you.2) Wine Bar Inc. 65 2nd Ave @ 4th St. -- not as personal as Aroma, and more expe... Read More

  Forum post in the topic Wine Bars in NYC

  
  

• March 2008

  Despite the fact that white wines are ridiculously easier to pair with cheese than reds, some people still refuse to go walk on the light side even when they break out their cheese board."I don't like white," they say, wrinkling their noses. Well, I often find these people annoying because its quite clear that they just haven't hand the RIGHT wh... Read More

  Forum post in the topic "Reds for Cheeses: Meeting...

  
  

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