Wine Cask

1-800 436.9463 1358 Vermont St
San Francisco, CA 94110
United States View map

Now a respected wine maker, Margerum makes Syrah, Sauvignon Blanc and other small–production lots at his winery in the Santa Ynez Valley. Margerum will develop the Wine Cask wine program with one eye on the past history and another to the future. “So much has changed in the wine business just in the last twenty years, it defies belief,” states Margerum. If you had told the handful of local wineries in Santa Barbara in the early ‘80’s that in less than 20 years there would be nearly 200 wineries in the County, Pinot Noir would be the top grape in the area and CostCo would be the leading retailer no one would have believed you. Add to that the proliferation of tasting clubs and on–line purchasing and it’s easy to see the retail landscape has—and continues to—rapidly evolve.” – Description from dvoristanac

People getting updates on Wine Cask Wines

Be the first follower of this store and on your profile.

Page 1 of 14

Wine Cask on Snooth

Rate this store:

  • EMARK - I'd been drinking wine for 5-6 years by then so it wasn't immediate.  Wines weren't what they are now.  Like you things accelerated rapidly, 2 years later I was at Stag's Leap Wine Cellars learning the effects of the Judgement of Paris from WW himself.  I bought my 1st  Cask 123 that year.It will be interesting to read the other replies.... Read More

    Forum post in the topic Do you have, or can you...


  • I remember mine completely, just  like it was yesterday, all except for the producer which I think was Tyrrell, but after 40+ yrs the name has faded.  What remains vivid is the experience.  The place was in Freemantle, just outside Perth, in 1976.  Hungry for a good meal, myself and 2 friends chanced upon this spot.  It was owned by a WW2 refuge... Read More

    Forum post in the topic Do you have, or can you...


  • Damn, you're still drinking that Madiran after it's been open for two weeks? Tough bugger, it must be, and kudos to you for toughing it out in response--I'm imagining chewy leather tones by now! Well before that point my bottles are drunk, cooked with or contributing to the vinegar cask. But glad to see you contributing to the cause of wine scie... Read More

    Forum post in the topic scutulatus


  • I find my 1995 Madiran a bit dry/tart for my taste and am considering blending the remaining four bottles with a Cabernet.  Any objections?  Suggestions?  March 25, 2016  Read More

    Forum post in the topic scutulatus


  • When I first became interested in wine I used to get Brunello di Montalcino and Rosso di Montalcino mixed up, never mind having difficulty pronouncing them. A few years down the line I’d sorted it; both are from the Tuscan town of Montalcino in Central Italy, from the same grape variety, and come in a similar shaped bottle. Or had I? A recent vi... Read More

    From the article The Montalcino Wine Detective


  • Port is a category of wine that conjures up different images depending on your experience or taste. The styles and methodologies used to produce, and in particular, age Port are also pretty wide ranging. There are two kinds of Port that are more commonly known and leap to the forefront of people’s brains more often than others. One is Tawny Port... Read More

    From the article Undervalued Wine Categories: Late Bottled Vintage Port


  • Greg, great post from earlier this month, which I somehow missed until now. You had me spewing my Corsican red twice while reading it. Not that puking in the streets only comes from oldskool salad-dressing Chianti, of course....Lindemen, nice imagery regarding Santa's wine-delivery finesse. Wines don't have to be that old, unfortunately, to be e... Read More

    Forum post in the topic Help me out here


  • If it's never been opened then resealed you've lost an awful lot of juice from evaporation over the years. NOT a good sign. Plus it was never an expensive wine in the first place, nor one built to last 50 years. It will be thin and weak, perhaps tasting like thinned and and very weak vinegar. Though with the color as it is I wonder if the bottle... Read More

    Forum post in the topic Help me out here


  • I've had this in my possession for awhile now and don't know a whole lot about wine; is there anything special about this wine?  Read More

    Forum post in the topic Help me out here


  • Okay guys I`m back. Sorry for not getting back sooner but we still have our guest here and I have to be a good hostess and we didnt get to bed till after 1:00 am last night. My son went to work and my husband as well as our guest retired to have a little nap. ( Old people ;P ) This means I have a few minutes to steal away and give you the scoop.... Read More

    Forum post in the topic Hello Snooth!


  • New image uploaded to this page.

    Page modification by 45822dvoristanac 45822 dvoristanac


  • Description added for this page.

    Page modification by 45822dvoristanac 45822 dvoristanac


1 2 3 4 5  ...  14 next




View larger map



Best Wine Deals

See More Deals





Snooth Media Network