Wine Barrel Plus

+1 734-522-9463 30303 Plymouth Rd
Livonia, MI 48150
United States View map

The finest environmentally controlled wines. – Description from dvoristanac

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Wine Barrel Plus on Snooth

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  • If you have any familiarity with Italian wines it’s likely that the name Bertani is well known to you. Located around Verona, the Valpolicella region is most famous for Amarone and other wines produced using variations of the passito method. Bertani stands as the best known and most traditional producer of this style of wines. I spent some time ... Read More

    From the article Wines of Substance and Longevity


  • As the world’s winemakers look to single vineyard wines to mark them out from the crowd, a trip through southern Spain with the Grandes Pagos de Espana took one-up-manship to a different level. Grab your passport and join me on this whistle stop tour.The Grandes Pagos de Espana are an association of top Spanish single wine estates, “equivalent t... Read More

    From the article Spanish Wines Get Specific


  • RC - The Cono Sur Chardonnay was decent.  That was Sandra's glass, so I only had a taste from her flight.  I do recommend it, assuming the price is under $30 per bottle.EM - A 2010 Reserva from Ribera Del Duero?  That is one I would expect to be quite good.  I guess the tanic nature comes from the Cabernet Sauvignon blended in there with the Tem... Read More

    Forum post in the topic Weekday Wines - Post Pictures...


  • With springtime upon us, wine enthusiasts around the world are looking to squeeze a French vineyard into their European holiday. “Is it possible to catch the spirit of Bordeaux in a couple of days?” With careful planning the answer’s “yes”.   I accompanied twelve CEO’s on a corporate two day ‘jolly’, sorry ‘educational visit’ to the vineyards of... Read More

    From the article Bordeaux or Bust!


  • The CFO and I and four others are back in CA doing a weeks worth of tasting.  Today is the Sonoma Barrel tasting to be followed by a couple more days in Sonoma and two days in Napa. Reports to follow. Read More

    Forum post in the topic Sonoma Barrel Tasting with...


  • Esteemed wine critics like Robert Parker and Antonio Galloni employ gender-positive terms in their tasting notes without compunction. Masculine wines are commonly associated with structure and power, while feminine wines can be perceived as delicate and thin. Speaking about a trip to the Bandol region in the Financial Times, wine writer Jancis R... Read More

    From the article Does your wine have a gender?


  • I am hoping to get some input on what Aussie wine the Snooth Community is seeing on the shelves [either retail or restaurants] in your local areas.US wine in Australia is still very much limited to the bigger wine companies egArgyle Pinot NoirStags LeapBerringerEtudeOccasionly the big guns from Napa will appear on the Auction Sites.I am always h... Read More

    Forum post in the topic Aussie Wine in the US


  • ColinA couple of pointsI have been involved in benchmarking winery cost structures for nearly 20 years, including a small amount of US and French experienceAll of the research i have done points too wineries needing to make an average gross margin of 50%This is if it costs them $3 a bottle to make then they need to sell it for $6 before any gove... Read More

    Forum post in the topic Searching for a Resonable...


  • Being aware of price points for most of the other varietals I have always wondered why the Pinot Noirs are always priced way ahead of the other varietals.It is almost impossible to purchase a Pinot Noir at the same price point/quality as a Cabernet Sauvignon for under $20Now I live in a region where both Cabernet Sauvignon (Washington State) and... Read More

    Forum post in the topic Searching for a Resonable...


  • The majority of wines on the market these days are meant to be consumed within one to five years. This is a natural law. Producing wines that can sit in the cellar for decades is time-consuming and expensive. There is a time and place for wines that age and adventurous palates are required. Most all age-worthy wines will have high acid, tannin, ... Read More

    From the article Your Guide to Aged Wines


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