Wine & More

+49 6732-8820 Marktplatz 9
Wallertheim, Rheinland-Pfalz 55578
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  • Had this 2012 Bedrock Pagani Ranch Heritage on Saturday. This was my first big Bedrock purchase back in 2013. The wine is much better than the one we had 2 years ago. It's still big and powerful (Black fruit explosion) hardy tannis, but overall much more approachable now. We will probably wait another year or two before having the next one.  Read More

    Forum post in the topic Weekend Wines - Post Pictures...

  • Saturday NightMy brother Paul and his Wife Kate came over from Melbourne - Kate's the person with the twin brother Geoff who lives in Benicia CalifMy Sister Debra and Partner Les - local like usWe met at our place for Beer and Champagne and some cheese and smoked salmon [plus olives etc]Piper Hiedsieck NV + Guiness Lager for me and Crown Lager f... Read More

    Forum post in the topic Weekend Wines - Post Pictures...

  • I stand by my statements about his salary. Going a little further than the pot calling the kettle black to use the term 'kooks' here if you're not also talking about Trump, IMHO. Why do you think his approval rating at this early date is in the 30s (which would seem to be eating into his support group), heading south, when Obama's was 60 at this... Read More

    Forum post in the topic Current thoughts on our...

  • Lets start with Friday - after a less than fun week at workCaught up with friends at East End Cellars and did a tasting with Ministry of Clouds People16 Watervale Riesling16 Southern Tasmanian Chardonnay15 McLaren Vale Grenache15 Mclaren Vale Shiraz14 SIngle Block ShirazAll excellent wines my preferences was the Chardonnay which more Chablis Sty... Read More

    Forum post in the topic Weekend Wines - Post Pictures...

  • Chateau Laroque Saint Emilion Grand Cru Classe 2010


    I was given this bottle of wine and have no idea where my benefactor got it from or any monies paid.Viticulture in the Saint Emilion area goes back to at least Roman times and it is now the largest appellation in the Bordeaux region producing around two and a half million bottles a year.It is also one of the more prestigious appellations and a s... Read More

    Wine review by duncan 906

  • Return to normalcy Interesting. This one is like a brighter version of last night's.  (Dredge around the forum and you'll find it.)  Red berries and stone fruit on entry then, some very serious tanninn.  However, the fruit flavor lingers a bit.  I think that is because of the good acid in this one.  While I am enjoying this it is possible that a... Read More

    Forum post in the topic Whatcha drinking tonight?

  • Limerick Lane 1910 Block Zinfandel 2014


    An eminently likeable wine. Red berry and stone fruit on entry. Then some serious tannin jumps in. However, the fruit still lingers a bit. Very good acid content really helps this one become a winner. I think this might be a wine that will grow in complexity with several more years of aging. Read More

    Wine review by EMark

  • And for me a Dolcetto-based wine is, definitely, completely different. I'm definitely going to go back for more ot this <$20 wine.  Very interesting in that the first hit on the tip of the tongue is big berry and stone fruit flavors.  However, this quickly diminishes and I'm getting very serious tannin.  You know how over on CT reviewers love to... Read More

    Forum post in the topic And now for something...

  • AlGlad you enjoyed the tasting - its is interesting that a lot of Australian and NZ wine companies are experimenting with different grapes for sparkling wine other than the traditional champagne varieties.I thin kthe main aim is to try and produce more of a Prosecco style wine than a champagne that compliments our hotter summers by being more fr... Read More

    Forum post in the topic Virtual Wine Tasting on 27...

  • Sadly I think a lot of it reflects attitudes at homeMy mother Mother worked all of her life [other than the bit when we were little kids in the 60's] in hospitality as a food waitress and she always had the attitude that if you served the customer well the experience for her was so much better and that work was far more enjoyable.We grew up know... Read More

    Forum post in the topic Virtual Wine Tasting on 27...

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