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White Wine on Snooth

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  • Hi All,  I hope you all have great Holiday season.I bought some ... ... ... and other sparkling white wine today and for the first time noticed there is no year indicated on the label. I haven't noticed that before.I am guessing it is only new to me.But I wonder why not all wines indicate the year and what does it mean, if at all.Thanks for y... Read More

    Forum post in the topic Year Label?

  • New Year’s Eve is fast approaching, and sparkling wines are on our minds. I love Champagne and recommend that people think of it more as a wine and pair it with dinner instead of just aperitifs and pre-meal toasts. Perhaps owing to its historic association with quality, a good Champagne can approach a hundred dollars a bottle, and really good ju... Read More

    From the article Dare to be Different: Portuguese Sparkling Wine for New Year's

  • Sandra and I celebrated our 31st wedding anniversary last night in Washington ... ... we had glasses of white wine to finish off the crab (Napa Chardonnay - Nickel & Nickel winery for Sandra and a Sauvignon Blanc (Sancerre) for Allen).  Next were two glasses of red wine to pair with a 24 oz Dry Aged Bone-in Ribeye steak - 2011 Cotes-du-Rhone ... Read More

    Forum post in the topic Weekday Wines

  • Port wine. Is it what your granny might drink? Well one of the many charms of ... Non-vintage Port made with white wine grapes aged for short periods of time, sometimes in wood.  Ruby Port: Deeply colored, fruity, non-vintage Ports which are generally ready to drink at bottling. Colheita: The grapes contained within the bottle are of a single ... Read More

    From the article Port Wine Brings You Closer to Christmas Past

  • You drink what you think.  A recent article in the Journal of Wine ... Genovese reported, a Jersey white wine took second place in its category and a Jersey red wine took third place in its category. Photo Credit: Unionville Vineyar Read More

    From the article Is New Jersey Really That Dirty? Recent Cali v. Jersey Tasting Says No

  • Better and stronger is the watchword in the Turkish wine world these days.  In a report published by EDP Sciences earlier this year, researchers A. Atak and A.K. Kahraman detailed the emergence of several types of table grapes designed by Turkey's Central Horticultural Research Institute.  “In Turkey, breeding studies began in the 1970's and are... Read More

    From the article Turkey Coming To Table With New Grape Hybrids

  • Rosy cheeks just might get a little rosier with the help with the German Wine Institute's recent guide on how to make a proper mulled wine, the spicy, sweet winter delight served annually amid the bustle and biting cold of daily German life. Though the recipe calls for German wines, any “red wine varieties with low tannin content are especially ... Read More

    From the article Spicing Up The Holidays: DWI Releases Gluhwein Recipe

  • Refermented?i've never heard of that.Oh, wait.  Is that the same as ... as secondary fermentation?White wine tonight to go with grilled tuna.  This is the second of the Hendrys that I ordered last summer--eventually I'll get to the reds. Anybody who goes for the "Butter Bomb" style of California Chardonnay had best stay away from this one.  To... Read More

    Forum post in the topic Whatcha drinking tonight?

  • Shine Heinz Eifel Riesling 2012


    White holiday spice and fig aromas with tea leaf and banana on the nose. Bordering on off-dry, this is still a dry wine with a hint of sweetness driven by white grape and peach juice, allspice and star anise. Read More

    Wine review by Snooth Editorial

  • Murphy-Goode California Chardonnay 2013


    Crisp apple pie and crumb cake aromas with vanilla ice cream and a touch of peach. This is a dry wine but has some perceived sweetness from the white grape and peach flavors, slight autolytic yeastiness and oaky vanilla notes. A fun, fresh and fruity Chardonnay that is fairly simple but nice. Read More

    Wine review by Snooth Editorial

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