Washington Wine & Beverage Company

425.485.2437 x109 15029 Woodinville-Redmond Rd
Woodinville, WA 98072
United States View map

Washington Wine & Beverage Company is a diversified company whose mission is “to enrich people’s lives by sharing the wine experience”. Since 1987, the company has been meeting that mission by offering quality Washington wine products to various consumer groups, selling small individual ownerships in the company so that others can share in the romance of the wine industry, hosting wine consumer events, and planning to build one of the Washington state’s largest wine tourist attractions, the Northwest Wine & Culinary Village adjacent to its Woodinville tasting room location. Washington Wine & Beverage Company was incorporated in the state of Washington on September 4, 1987 and became Washington State’s only consumer-owned winery in 1995. The Company produces and sells premium, super premium, and ultra premium Washington wines. The Company’s Washington wine products are offered under the "Silver Lake" and “Glen Fiona” labels and currently acts as the sales and marketing representative for Read more »

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  • There's a big lawsuit in the works right now against a slew of cheap wine producers here in the states.The suit claims that a number of wineries have failed to get their levels of arsenic under control because it exceeds legal requirements.Cupcake...Sutter Home....Menage A Trois....Franzia....Berringer....Glen Ellen....Just to name a few.I think... Read More

    Forum post in the topic Arsenic in our wine??


  • I haven't tasted a Zinfandel in many years and would like to get reacquainted.  Any recommendations for a fruit-forward one around $25? Read More

    Forum post in the topic Zinfandel for a Beginner


  • Just a taste of our plans: A nationwide journey to bring Hungarian wines closer to you, the chance to sample the best selections, enjoyment and pleasure – the roadshow is going to be all about wine and all about people. People who love good company and memorable conversations, who are fascinated by history and the meeting of traditions and moder... Read More

    Forum post in the topic Hungarian Wine Road Show -...


  • 2013 brought new mega wine/beer/cigar stores to the Portland, Or./Vancouver Wa. area. We went from going from little wine shops with limited selections to 2 stores with over 2500 different wines each.This is nice because you can plan ahead, check your wine rack or cellar and go on line to pick your selections. Once you've determined what you wan... Read More

    Forum post in the topic New Wine Mega Stores


  • I am a new wine lover. A year or two ago I was having troubles staying away from 'the sauce'.  It wasn't alcoholism, per se, but it was getting to the point where I was spending much of my money and getting very little done. So, being that I am working in a fine dining restaurant, Carnevor Steakhouse in Milwaukee, WI, I decided to begin studying... Read More

    Forum post in the topic Wine tasting a way to curb...


  • I have 1000 shares of Washington Wine & Beverage Co. stock. Anyone interested in buying them, write me. Owners of this stock can get up to 60% discount on their wines. Terry Howard tch6535@aol.com

    Comment by 1061089tchwine 1061089 tchwine


  • Another article from Journalist Fiona Beckett. Kinda know what she means about the term 'Plushy wine' don't know how much of it is true you guys will know betterhttp://winemadenaturally.blogspot.com/2012/03/why-are-some-red-wines-so-soft-and.html Read More

    Forum post in the topic Plush, succulent, easy...


  • An interesting column by Jim Lefevere at Forbes on the forces changing or representing change in the wine market in the US these days. He lists 10 dynamics:Wine consumption growthGeneration YThe global wine villageDrink localTechnology changes everythingBrand vs. landAlternative packagingResidual sugarWine and healthPolitics and the lawwith two ... Read More

    Forum post in the topic Are these the 10 locomotive...


  • Okay, so I admit it:  I like to buy things for less than I think they are worth.  And what a great time for that in wine.  Wineries are unloading library wines and cutting prices, but there are even better deals to be had.  Wineries bottle up excess wine and sell it without a label to a broker who can't say exactly what it is, but can use the AV... Read More

    Forum post in the topic Shiners, negociants, and...


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    Page modification by 55336milana 55336 milana


  • I am always impressed with how some people, mostly real wine experts have learned to pick out many specific flavors in a wine. Once in a while a specific flavor jumps out at me, which is sometimes good, sometimes bad. I remember in France, they would sell these kits with maybe 50 or more bottles, each containing different important smells to he... Read More

    Forum post in the topic How best to learn how to...


  • Well, I have got a few ideas, but I bet you snoothers can come up with a lot of interesting angles on this question. Read More

    Forum post in the topic Why is wine so damn important?


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