Vintage Village Fine Wine

(248)424-9463 28927 Southfield Road
Lathrup Village, MI 48076-2720
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Vintage Village Fine Wine on Snooth

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  • America’s first vertical tasting of the fine wines of Podere Sapaio from Bolgheri in Coastal Tuscany took place at my restaurant, Undici Taverna Rustica in Rumson, NJ, this past year. Owner, enologist Massimo Piccin was present and told us, “We are wine. We are men and women winemakers who transform grapes into wine by means of our know-how, our... Read More

    From the article Vertical Wine Tasting is Revelatory

  • I have a big burgundy tasting on Sunday in Las Vegas, and have had to think about how to best stage and prepare some bottles for the tasting.First, the wines were both pulled from my storage about 6 days in advance and brought to my place. There, I have a few different options of where to put them.1. In my wine cooler, where its kept at a consta... Read More

    Forum post in the topic Staging Question - Burgundy...

  • Montalcino is a beautiful medieval hilltop village just 40 miles south of Siena, on the ancient roadway to Rome. It is dominated by a castle, called La Fortezza, which doubles as an enoteca and wine shop. La Fortezza offers most of the wines of the zone, plus older vintages, as well as honey, olive oil, jams and the like. It also offers a breath... Read More

    From the article Time In a Bottle: 2010 Brunello di Montalcino

  • One day only, sick deals directly from wineries and winemakers. Check it out, you won't regret it. Deals all day long starting at 7:15AM PST.   Read More

    Forum post in the topic Berserker Day VI is coming...

  • Perhaps we can throw all sorts of wines in here with a mysterious WTF factor, whether photos of the wine, its label, logo, descriptions or what have you. Who knows what they might be? I'll start things out.From the opening scene of the current episode of a well-received TV show: what is this wine? Does it actually exist? What, if anything, is wr... Read More

    Forum post in the topic New Quiz: What wine is this?...

  • I began my wine journey mining for hidden gems in little known regions along the east coast of the United States. A common response to many of the wines I shared and wrote about back then went something like this; “What, they make wine there?” In fact, wine is produced in all 50 states, but many people can count on one hand the wines they have t... Read More

    From the article The United States of Wine

  • Perhaps we could use a place to share recent purchases...Here are some '12 Burlotto Langhe Nebbiolo, which came highly recommended from a trusted friend who just got back from a month in Italy. I'm not seeing many available in the States quite yet, but was happy to find these locally. Read More

    Forum post in the topic What have you bought lately?

  • Many of us think of Chianti as an expensive, everyday wine but of course the truth of the matter is much more complex than that, and it just got even more complex. Adding complexity where it is not necessary seems to be something the Italians excel at, and with the introduction of Chianti Classico Gran Selezione they may have just done just that... Read More

    From the article There's a new Chianti in Town

  • After a brief introduction to the the state of Washington this past Monday I reported on my  visits to wineries in Walla Walla on Tuesday. Today I am reporting on visits both in Prosser, which lies roughly between Walla Walla and Seattle in the Yakima Valley as well as to wineries located basically within Seattle’s metropolitan footprint. As I’v... Read More

    From the article What's Hot in WA?

  • Yesterday I presented a brief overview of Washington state to help put what follows in context. I spent a week traveling the region recently and was franklyunsure of how these articles would play out. I didn’t know exactly what to expect and was prepared to write apair of articles on Washington Cabernet Sauvignon and Merlot, as well as Syrah, bu... Read More

    From the article Which Wine in Walla Walla?

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