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Vintage Grape on Snooth

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  • I like red wines like Merlot, Cabernet Sauvignon, Pinot Noir.  I'm looking into storing up some to keep for special occassions like anniversaries, birthdays, etc.  I was told that Cabernet ages better than Merlot and Bordeaux wines also age well.  But I'm not sure what to look for in a wine that could help me distinguish that.  Any suggestions? Read More

    Forum post in the topic How to find a good wine that...


  • I taste a lot of wine, both for work and pleasure.  I would like to get better at it, but I don't know how.   While I am able to pick out varietals, and often, even regions, pretty accurately, I want more than that. I want to be able to pick out all of the wine's nuances, both on the nose and on the palate.  Often when I am tasting I find that o... Read More

    Forum post in the topic How do I become a better wine...


  • Punset Nebbiolo Barbaresco 2006

    Snoothrank:

    2004 vintage- Aromas of baked blueberries and grape bubble gum waft out of the glass like an evening fog. A touch of heat singes the nostrils but the fruit notes satisfy nonetheless. A food wine for sure, the tannins are present but have assimilated themselves to the point where they fade after a few seconds. The baked blueberry transforms into ... Read More

    Wine review by WinePleasures


  • Greetings all,I have just returned from Shanghai, where I was invited to be a judge at the Shanghai International Wine Challenge. Actually, I was called in for a judge who could not make it... But it was a thrilling experience, which you can read about on my website, with plenty of pics.In the meantime, I have had time to reflect on my time that... Read More

    Forum post in the topic Long notes from Vinexpo......


  • I absolutely loved writing for the wine epiphany contest here on Snooth, and I'm thrilled that this website (of already great ideas, people, and community) is fostering something so literally rewarding and fun. Because not everyone loves writing essays nor has the time to, I'd love to hear what people's epiphany wines were (just a name, price, a... Read More

    Forum post in the topic Your Wine Epiphanies (the...


  • Bodegas Juan Gil Monastrell Jumilla Albacea 2008

    Snoothrank:

    This was my "gateway" wine in many ways. The first time I realized I was tasting something other than just grape juice. The first time I learned what Monastrell (Mourvedre was and what it's capable of). It's dark, velvety, smooth, seductive. It's the Barry White's voice of wines. Deep berry fruits, black olives, dark chocolate. Fantastic with fa... Read More

    Wine review by Amanda Schuster


  • Bodegas Juan Gil Monastrell Jumilla 2006

    Snoothrank:

    This was my "gateway" wine in many ways. The first time I realized I was tasting something other than just grape juice. The first time I learned what Monastrell (Mourvedre was and what it's capable of). It's dark, velvety, smooth, seductive. It's the Barry White's voice of wines. Deep berry fruits, black olives, dark chocolate. Fantastic with fa... Read More

    Wine review by Amanda Schuster


  • Just secured my tickets to the Taste of Sonoma on Sept 3rd, day 2 of a 3 day wine and food event that will knock your collective socks off. Anyone else planning on attending?Sonoma Wine Country Weekend Read More

    Forum post in the topic Wine Country Weekend / Taste...


  • The only thing I know about Riesling: how delicious it tastes on a hot summer day. No other wine, for me, quenches thirst as well after a hot day spent outdoors. What about the grape itself makes it such a perfect summer wine? From the vineyard to the bottle, nearly everything about Riesling is engineered by man and nature to make it the most ap... Read More

    From the article All About Riesling


  • 2009 Dr. Konstantin Frank Dry and Semi-Dry RieslingsIn 2006, my wife and I met in NYC. Our earliest dates took us to nice restaurants around the City, where I constantly tried to impress her with my worldliness. The truth was I was more of a farm boy than a city slicker: I had never even looked at a wine menu before meeting her. While I knew eno... Read More

    From the article A Frank Epiphany


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