Vintage Cellar
+1 540 953-2675 1340 South Main Street
Blacksburg,
VA
24060
United States View map
radford@vintagecellar.com
http://www.vintagecellar.com
We work hard at Vintage Cellar to provide customers with the best advice and most accurate information possible, as well as the widest range of products we can offer.
– Description from
dvoristanac
Page 1 of 11
Vintage Cellar on Snooth-
November 2009
“Staying in NZ, then, maybe a good NZ pinot noir might be worth putting aside for at least five years? I recently had a bottle of 2007 Two Paddocks 'Picnic' Pinot Noir. Based on how much better the wine was after having...”
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November 2009
“Don't forget Brunello as a candidate. The vintage on sale now in 2009 is 2004, the first five star vintage since 1997 (the so-called vintage of the century). A 2004 vintage, or Riserva (available next year) should easily...”
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November 2009
“The Rutherglen tawney ports are good but the muscats and vintage ports (VPs) can be outstanding. The VPs are in a different style to the Portugese vintage ports, being more fruit driven, sweeter and not quite as spiritous...”
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October 2009
Andrzej Lipinski: One of Canada's Pioneering Winemakers One question that often arises in the wine world is: “Where did your love affair with wine begin.” For me the answer was in a glass of 2006 Foreign Affair...
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October 2009
“Here's a list of 1979 wines available in the USA under around $100. http://www.snooth.com/wines/1979/1/1/0/53/recommended/0/ As far as what to buy 1979 was a somewhat uniformly good, but not great vintage, in the worlds...”
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October 2009
“Have had every Inglenook vintage from the mid-'60s to the end of the '70s, and remember them with fondness. Somehow I was able to get them delivered to me over in Tokyo in the early '80s. Here's an interesting article--I...”
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October 2009
“For context - Greg DP drinks wines that are older than half of the people posting on this board! Actually I agree with him. The thing about most of the Rioja wines that bear the Reserva or Gran Reserva label is that...”
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Oct 11
New image uploaded to this page.
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Oct 11
Description added for this page.
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October 2009
“Thanks for the feedback dmcker. They were stored a cellar, but it isn't very well temp controlled. He's monitored the temp ever since I can remember, and it never gets above 63 and never below 55. Bottles do very well...”
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October 2009
“Again, look for *vintage* ports, not tawnies, rubies, etc. And definitely the more age the better. It always seems a crime to me to drink a vintage port that's less than a decade or even two old. And better yet if it's...”
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October 2009
“Sounds like vintage Port may be the way to go. Maybe I'll bring a pre-game bottle of something from my cellar but then go for the Port when the time comes to light up the cigars. Any suggestions of something that wont be...”

