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Vino Real on Snooth

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  • Hello all, Interested to know what your favorite bottle or label designs are on a wine. Thinking a little outside the box here, not just pretty and aesthetically pleasing but pushing the boundaries of what is 'expected' for a wine. Here's my list:Wine & Design: 25 Incredibly Creative Wine Bottle Designs  Read More

    Forum post in the topic Creativity in label and...


  • Red blends. It’s a term that has been bandied about quite liberally over the past several years, commonly referring to 'kitchen sink' wines that are overtly fruity and sweet enough to need their own category in which to hide. But there is also a need for a broad, overarching category to cover red wine blends that are emerging around the world, b... Read More

    From the article "Uncategorically" Red Blends


  • They work fine for me. These people are internet challenged. It's about time they upgraded to real  equipment and they would stop having all these issues. ;)  Is Wine Good for You? Or Bad? What Does Science Say?WRITTEN BY SAM DEAN[Updated with 2014 data!] We like science as much as the next guy, but historically, it hasn’t been the most consiste... Read More

    Forum post in the topic Vilifying wine


  • As a person who loves and frequently enjoys wine, I have been very disturbed lately by world, and various govt agencies, calling all ETOH consumption, including wine, to be "deadly", for the most part.    I have posted on this before, citing an article wherein the WHO called ethanol a major carcinogen.  While most just ignore this hype and move ... Read More

    Forum post in the topic Vilifying wine


  • While there are some tastings I do not look forward to each year, there are others that I can’t wait for. For the most part that means things like Barolo and northern Rhone Syrah, but it also includes the greatest set of value wines I get to sample each year; inexpensive Portuguese red wines!Now, admittedly that’s a pretty broad category of vino... Read More

    From the article Portuguese Values Abound


  • I haven't tasted a Zinfandel in many years and would like to get reacquainted.  Any recommendations for a fruit-forward one around $25? Read More

    Forum post in the topic Zinfandel for a Beginner


  • The wines of Cariñena may be unknown to you, as they were to me until my recent trip to the region which i reported on here:  Now that I am more familiar with these intriguing wines I've spent some time sharing them with my wine writing friends to get their impressions of the wines, and to see how they might position the wines in the US market. ... Read More

    From the article Carinena's ready to Take Center Stage


  • Earlier this year I was able to spend a couple of weeks in Piedmont. Of course my mission there was to asses the upcoming 2010 and 2011 Barolo and Barbaresco wines, an article which is nearing completion, but today I wanted to focus on wines that are more appropriate to the season. While I love Nebbiolo based wines , they are not necessarily an ... Read More

    From the article Dolcetto is Back!


  • Just a taste of our plans: A nationwide journey to bring Hungarian wines closer to you, the chance to sample the best selections, enjoyment and pleasure – the roadshow is going to be all about wine and all about people. People who love good company and memorable conversations, who are fascinated by history and the meeting of traditions and moder... Read More

    Forum post in the topic Hungarian Wine Road Show -...


  • I would like to subscribe to a wine related magazine. Which magazines do you subscribe to and if you could only have one, which would it be? Read More

    Forum post in the topic Wine Magazine


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