Vin Italy

(503)636-5001 16045 Boones Ferry Road
Lake Oswego, OR 97035-4369
United States View map

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Vin Italy on Snooth

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  • Corsica may fall under French jurisdiction, but its spirit is clearly distinct from that on “the continent”, as they say. Read the street signs in French or in Corsican; if you know some Italian, you’ll grasp the latter easily. After all, Corsica was Italian for a solid seven hundred years before the island raised the French tricolore flag in 17... Read More

    From the article Catch the Corsican Rose Wave


  • We’ve all been there. You’re shown to your table. You’re feeling good. Then the wine waiter (or sommelier) appears with the wine list. The table goes quiet as everybody prays that the inevitable game of pass the parcel doesn’t end with the leather bound tome in their lap. As the wine list circulates, waves of pressure and an air of intimidation ... Read More

    From the article Wine List Agony


  • I think OT had a thread in Berserkers all about pictures of vines and vineyards...tried to find one on here but came up short. There was some talk of Limerick Lane (has a nice ring to it) on here recently, I believe Mark has some of the wines. Just now I noticed a nice picture of some Limerick Lane Vineyard rows posted to Facebook by Adam of Sid... Read More

    Forum post in the topic In the Vineyard


  • This past week the Times of Malta heralded the victory of one of its wines, a 2014 Viognier, which took home a certificate of recognition at the 2015 Vinitaly Wine Competition this past month in Verona, Italy.  According to Times of Malta, more than 3,000 wines from 30 countries were tasted at the competition. There were 16 categories and “21 ju... Read More

    From the article Malta Wine Snags Recognition at Vinitaly Competition


  • So Fox, you really didn't know about cremant de Bourgogne? How about cremant d'Alsace or vin mousseux from wherever?  Lots of sparkling bubbling up all over France. Champagne is only a drop in the bucket compared to overall production around the country. But they've been superb at branding, more branding and grabbing then directing eyeballs and ... Read More

    Forum post in the topic What is Cremant de Bourgogne?


  • Don’t call it Champagne. You’ll get us in trouble.But it’s sometimes difficult to hold your tongue. Mainly because Cremant de Bourgogne is made in the very same way as those much more expensive wines produced by our neighbors to the north. A well-made Cremant is a joy. A wine you can pull out for any occasion at a fraction of the price of the mi... Read More

    Forum post in the topic What is Cremant de Bourgogne?


  • In a country known for its white wines, one New Zealand college is trying to grow against the grain. A team of professors and students from Nelson Marlborough Institute of Technology (NMIT) are in the first  round of harvesting several new cold-weather reds, an anomaly in the land of sauvignon blanc. “The new plantings over the past three years ... Read More

    From the article Kiwi University Seeing First Fruits of Vine Experiment


  • My husband and I traveled to southern Italy last year and while in Taormina, Sicily, Italy we had a wonderful almond wine.  It is more of a dessert wine, but not too sweet like I've found with other dessert wines.  I would like to find somewhere I could order it online or even from some place in the States.  Can anyone help?  Thanks.  Read More

    Forum post in the topic Looking for almond wine


  • They're saying it's the first time Australia's Limestone Coast wine region has ever grown it. Pretty soon, Peta Baverstock, a 2014 finalist for the Vin de Champagne awards and winemaker, will release the southeastern wine region's first batch of Prosecco.  "It was once only grown in...Italy, but in recent years other coutnries have started to pr... Read More

    From the article Italian Sparkling Stallion Gallops South To Limestone Coast


  • This is my first post. I'm not sure this is for me but I'm giving it a go. on first blush this looks like it could be fun and educational.  Read More

    Forum post in the topic Hello Enophiles!


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