|Winery:||Tenuta il Borro|
|Region:||Italy » Tuscany » Toscana Igt|
Il Borro is part of a stable of wines introduced by Salvatore Ferragamo, whose grandfather built the famous footwear brand. From Arezzo, Italy this blend is a balancing act of 50% Merlot, 40% Cabernet Sauvignon and 10% Syrah, and aged in French barri...
|Winery:||Field Stone Winery & Vineyard|
|Region:||USA » California » Sonoma County » Alexander Valley|
This is a bit tight on the nose with lots of licorice, light toast and cranberry character on the nose, with big, floral fennel seeds. Round and opulent in the mouth but is bright and clear as a bell. Love this texture. Tall and tense on the tongue, th...
|Region:||USA » California » Sonoma County » Dry Creek Valley|
Opening this beautiful wine so young borders on infanticide, but even so this is my favorite Bella Zin to date. Despite the usual firmness and structure found in young Bella wines, this one provides plenty of deep, musky, earthy Zinfandel fruit that su...
|Winery:||Sand Hill Wines|
|Region:||USA » California » Sonoma Valley|
From NorCalWine.com / Fred Swan: The wine is bright ruby in color with a pale rim and clear legs that telegraph a somewhat luxurious mouthfeel without over- extraction. Swirl the wine in your glass and this Pinot Noir’s complexity will reach out to ...
|Winery:||Alexandre de Almeida|
So this is made at a fancy hotel in Portugal and for the most part is only avail;be at the hotel, talk about hard to find. However, it's a fabulous wine and worth mentioning if only to alert those who might one day stay at the Hotel Bucaco about this w...
|Winery:||Malk Family Vineyards|
|Region:||USA » California » Napa » Stags Leap District|
Wow! This is an astonishing and unique cabernet. At opening, the nose fills with the scent of brandy, accompanied by a wonderful cast of rich fruits, including cherry, prunes and blueberry, along with fresh spring grass and spicy notes of cloves, white...
|Region:||Italy » Trentino » Trento|
|Varietal:||Chardonnay , Pinot Nero|
60% Chardonnay/ 40% Pinot Noir grown between 350 and 500 meters of elevation near Faedo. 35% of the Chardonnay is barrel fermented; the remainder of the wines are fermented in Stainless steel. Aged 5 years on the lees which include three strains of ye...
|Region:||Argentina » Mendoza » Valle de Uco|
Rather restrained with smoky, earthy light toast notes over vanilla tinged raspberry jam with a minor gamy/barnyard edge. Good intensity, modest complexity but more syrah character than some of the other wines here. Nicely gamy notes emerge with a sali...
|Region:||USA » Connecticut|
|Varietal:||Marechal Foch , Chambourcin|
The same formula as the Picnic Red, the winemaker describes this as being made in a "different style." It is definitely aged longer, and has stronger oaking with some nice notes of toast in the nose and mouth. Nice notes of fruit on the palate, possi...
This nice little dry Prosecco (not really traditional - but more in the modern vein, it seems) has a good lemon nose and white toast and lemon palate with no bitterness on the finish - which is a pleasant surprise. This is the beer or wines - except f...
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Page 1 of 28Toast Wines on Snooth
So it's Wednesday, and by jove it's the last day of September. I think we need to celebrate this particular hump-day because the GOP has temporarily given up on trying to shut down the USA government again. To that I shall propose a toast to our President, who in spite of a hostile Congress, he has managed to get the job done. Yes, I am toast... Read More
Dessert wines are often saved for the winter holidays when we tend to linger at the table with our family and friends, but summer brings its own set of celebrations that are perfect for opening a bottle of something sweet. As the days lengthen and temperatures rise, it's a perfect time to head outdoors for a picnic, barbeque or dinner party on t... Read More
It's beginning to seem like creating your own wine label has now become a rite of passage for the truly famous.Everyone from Bravo TV housewives to Brangelina-level celebrities have invested their time and money into creating wines which bear their name or brand.This past week, Sports Illustrated reported that championship guard Dwyane Wade has ... Read More
This nice little dry Prosecco (not really traditional - but more in the modern vein, it seems) has a good lemon nose and white toast and lemon palate with no bitterness on the finish - which is a pleasant surprise. This is the beer or wines - except from certain select areas (Valdobbiadene, exempli gratia, vinum pucinum Galliae mihi). If you ca... Read More
There’s a lot we don’t know about the specific drinking trends of wine lovers in China.Stereotypes and misinformation aside, the growing group wine lovers in China is bringing with it a new set of drinking norms, contributing columnist Guo Guangwei wrote in an article this past month on HeraldIndependent.com.“Drinking habits are changing in Chi... Read More
While the ABV of a wine cooler is a waifish version of the 13- and 14-percenters you may be used to seeing in California, that hasn't stopped the Golden State's quaffers from enjoying a Renaissance of the drink once relegated to high-school parties and the neon kaleidoscope that was the 70's and 80's. Earlier this week, Los Angeles Magazine rep... Read More
Wine is not the first pairing that comes to mind when you’re talking about Brazilian cuisine. Coffee, fruit drinks, cachaça, and beer are all more traditional and have longer histories with the food. Portugal has a long history of wine production, but the first settlers in the 1500s found the northern regions near the equator too hot and too wet... Read More
How brutal was winter? Just forget it. Forget how cold it was, forget how much snow you had. Let your mouth tell you as your brain convinces you to push past cases of luscious and full-bodied red wines that are aching for you. I’m reaching past them, into the remnants of mixed cases for the delightful wines of summer. Patio wines, front stoop wi... Read More
This time of the year is the celebration of the Jewish Holiday of Passover. Passover is really about the Exodus of the Jews from Egypt. Moses had asked Pharaoh to allow the Jewish people to leave Egypt. He refused. After each refusal, God visited a series of increasingly serious plagues on the Egyptian people, culminating in the slaying of the f... Read More
This is one of the gifted wines we received from our neighbor who is moving and had us over to inventory her cellar that her departed husband had stocked. This was a 2002 Sterling Vineyards cab that I assumed was going to taste like burnt toast and wet cardboard. Surprisingly this was not too bad. Obviously past its prime but still very drinkabl... Read More
Oct 16, 2009 at 6:39am
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Oct 16, 2009 at 6:39am
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